McHale's Bar & Grill
Bar & grill, 251 W 51st St, New York, NY
VeganScore 50 · 2 vegan main dishes
Menu
Mains
- Black Bean Burger — Topped with pico de gallo and guacamole Vegan
- Veggie Wrap — Grilled vegetables, quinoa, and hummus, served with McHale's side salad Vegan
- Pepperoni
- Veggie
- BBQ Chicken — Grilled chicken, bbq sauce, red onion, bacon, mozzarella, cheddar
- Acapulco — Grilled chicken, mozzarella, black beans, jalapenos, pico de gallo
- McHale's Burger — Served with lettuce, tomato, and onion on a potato roll
- The Dubliner Burger — Topped with Irish bacon and cheddar
- Texas Burger — Topped with pepperjack cheese and homemade chili
- Classic NY Hot Dogs — Twin all beef hot dogs with sauerkraut
- Steak Sandwich — Flat iron steak, melted swiss, sauteed onions, mushrooms, and horseradish mayo on ciabatta
- Reuben Sandwich — Corned beef, sauerkraut, melted swiss, and russian dressing on rye bread
- Crispy Chicken Sandwich — Lettuce, tomato, onion, and mayo on brioche
- Chicken Caesar Wrap — Grilled chicken, romaine, caesar dressing, parmesan
- Steak Frites — Grilled CAB flat iron steak, herb butter, fries
- Shrimp Scampi — Sauteed shrimp, garlic, white wine, lemon, linguine
- Pan Seared Salmon — Mashed potatoes, mixed vegetables, parsley sauce
- Donegal Fish & Chips — Beer battered sole, fries, mushy peas, malt vinegar, tartar sauce
- Shepherd's Pie — Fresh ground beef, peas, carrots, topped with golden mashed potatoes
- Chicken Piccata — Sauteed chicken, capers, lemon, white wine, rice, mixed vegetables
- Irish Style Curry — McHale's famous curry sauce, mushrooms, onions, served with basmati rice
Breakfast
- Fish & Chips — Beer battered sole, fries, tartar sauce
- Hot Dog & Fries
- Pasta — Marinara or butter, side of parmesan
- Full Irish Breakfast — Eggs, rashers, bangers, black and white pudding, baked beans, grilled tomatoes, toast
- Smoked Salmon Benedict — Poached eggs, hollandaise, chives, English muffin
- Avocado Smash Toast — Poached eggs, chili flakes, lemon oil
- Breakfast Burger — Fried egg, bacon, cheddar, hash brown, brioche
- Veggie Omelet — Spinach, peppers, mushrooms, cheddar, breakfast potatoes
Starters
- Farmers Market — Mixed greens, tomato, cucumber, shaved red onion, house balsamic vinaigrette Vegan
- Classic French Onion Soup — Rich beef broth, croutons, three melted cheeses
- Philly Cheesesteak Egg Rolls — Sriracha ketchup
- Mozzarella Sticks — Marinara dipping sauce
- Chicken Tenders — Honey mustard or bbq dipping sauce
- Potstickers — Chicken teriyaki dumplings, sweet chili sauce
- Nachos — Spicy cheese sauce, black beans, jalapenos, pico de gallo, guacamole, sour cream
- Spinach & Artichoke Dip — Warm flatbread, veggies
- NY Jumbo Pretzel — Housemade beer cheese
- McHale's Sampler — Buffalo wings, chicken tenders, mozzarella sticks, potstickers, dipping sauces
- Buffalo Wings — Traditional or boneless, served with blue cheese, carrots, and celery
- Caesar — Hearts of romaine, creamy caesar dressing, crispy croutons, shaved parmesan
- Arugula — Baby arugula, apples, grapes, dried cranberries, goat cheese
- Wedge — Crispy iceberg, tomatoes, applewood smoked bacon, blue cheese crumbles, blue cheese dressing
- Southwestern Chicken — Crisp greens, grilled chicken, black beans, quinoa, red onion, tomato, cilantro lime vinaigrette
Desserts
- NY Style Cheesecake
- Reese's Peanut Butter Cake
- Brooklyn Blackout Chocolate Cake
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