McAnn's

Bar, 625 8th Ave, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Veggie Patty Sliders — With homemade coleslaw and pickles Vegan
• Turkey Club — Roasted turkey breast, crispy bacon, lettuce, tomato on white or whole wheat toast, served with potato chips
• Ham & Cheese — Fresh ham and Swiss cheese, lettuce, tomato and pickles on rye bread, served with potato chips
• Quesadilla — Flour tortilla loaded with grilled chicken, melted cheddar jack cheese, served with sour cream, homemade pico de gallo and guacamole
• Reuben Panini — Corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on pita bread, served with potato chips and homemade coleslaw
• Hot Dogs — Two all beef hot dogs topped with sauerkraut or relish and spicy brown mustard, served with potato chips
• Buffalo Chicken Sliders — With shredded lettuce, celery, carrots and blue cheese
• Classic Beef Sliders — With American cheese, lettuce, tomato and pickles
• Pulled Pork Sliders — With homemade coleslaw and pickles

Starters

• Garden Salad Vegan
• Guacamole & Chips — Fresh house-made guacamole with tortilla chips Vegan
• Soup of the Day — Ask your server for today's choice of soup
• Spinach Dip — A blend of spinach and hot melted cheeses, served with toasted pita chips
• Wings — Delicious chicken wings tossed in your choice of sauce: Buffalo, BBQ or Garlic Parmesan, served with celery and blue cheese dressing
• Boneless Wings — Lightly breaded boneless wings tossed in your choice of sauce: Buffalo, BBQ or Garlic Parmesan, served with celery and blue cheese dressing
• Caesar Salad — Crisp romaine tossed in creamy Caesar dressing, Parmesan cheese and croutons
• Chicken Caesar Salad
• Chicken Garden Salad
• Loaded Nachos — Corn tortilla chips smothered in Monterey Jack and cheddar cheeses, topped with sour cream, jalapeños, homemade pico de gallo and guacamole
• Chicken Finger Basket — Breaded chicken tenders with honey mustard, served with french fries

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