Marea Beverly Hills
Italian restaurant, 430 N Camden Dr, Beverly Hills, CA
VeganScore 40
Menu
Mains
- Marubini — ricotta filled ravioli, cacio e pepe, tomato, basil, pine nut
- Pappardelle — dungeness crab, scallion, tarragon
- Tagliatelle — maitake mushroom, rosemary, taleggio
- Casarecce — jumbo lump crab, sea urchin, basil, calabrian chile
- Spaghetti — manila clam, baby leek, lemon, parsley
- Fusilli — red wine braised octopus, bone marrow
- Mafaldine — bolognese, robiolina, parsley
- Orecchiette — duck sausage, tuscan kale, gremolata
- Gnocchetti — ruby shrimp, cannellini, chile, rosemary oil
- Branzino — grilled filet, sungold tomato, brentwood corn
- Bistecca — grilled prime strip loin, little gem, bone marrow panzanella
- Ippoglosso — pan-seared halibut, fregola sarda, artichoke, mussel
- Tomahawk — grilled 40 oz prime ribeye, little gem, bone marrow panzanella
- Whole Scampi — seared new zealand langoustine, garlic butter, arugula, limone
- Sogliola — pan-seared wild dover sole, choice of one side
- Anatra — pan-roasted duck breast, fig mostarda, ‘nduja, jus
- Capesante — pan-seared sea scallop, chanterelle, corn, guanciale
- Tunahawk — bigeye tuna loin, cauliflower salsa rossa, choice of one side
- Risotto Alla Zucca — summer squash, blossom, parmigiano
- Pappardelle Granchio Reale — king crab, garlic butter, parsley, mollica
- Risotto Ai Funghi — wild mushroom, taleggio, parmigiano
- Risotto All'Aragosta — lobster, hazelnut, brown butter, tarragon
- Capellini — ossetra caviar, butter, lemon, chive
- Spada — grilled swordfish, fennel, clam, chorizo vinaigrette
- Pollo — grilled chicken, fingerling potato, hen of the wood, chicory
- Spigola — bass, sturgeon caviar, mussel vinaigrette
- Ricciola — hamachi, mandarin, pistachio, jalapeño
- Alfonsino — golden eye sea bream, eggplant, pine nut
- Tonno — yellowfin tuna, oyster crema, artichoke
- Trota Di Mare — steelhead trout, grape, crouton, almond
- Scampi — pacific langoustine, crustacean oil, chive
- Assaggio Di Tre — chef’s tasting selection of three crudi
Starters
- Patata E Caviale — potato, kaluga caviar
- Cannolicchio — razor clam, manila clam, prosciutto, fennel
- Insalata — little gem, white anchovy, pecorino, barolo vinaigrette, mollica
- Gambero Rosso — red prawn tartare, fennel, tarragon, lemon, sugo
- Pomodoro — heirloom tomato, burrata, basil, pine nut
- Granchio E Caviale — jumbo lump crab, kaluga caviar, crème fraîche, brioche
- Tonno Acqua Pazza — tuna tartare, tomato, cucumber, olive, calabrian chile, basil
- Astice — nova scotia lobster, burrata, basil, eggplant al funghetto
- Passera — fluke crudo, robiolina, kaluga caviar, sesame, dill
- Gambero Fritto — shrimp, prosciutto, melon, mint
- Polipo — grilled octopus, smoked potato, radish, chile, tonnato
- Marea Lobster Roll — nova scotia lobster, burrata, basil, eggplant al funghetto, brioche
- Bruschetta — garlic bread, kaluga caviar, burrata
- Ricci — sea urchin, lardo, crostini
- Sardina — sardine, tomato, eggplant, anchovy, pine nut, toast
- Scampi On "Scampi" — langoustine tartare, crispy rice, garlic, lemon
- Melone E Burrata — heirloom melon, burrata, almond, basil
- Black Diamond "Russian Ossetra"
- The Only "Oscietra"
- Volzhenka "Siberian"
- Kilo "Golden Reserve"
- Volzhenka "Oscietra"
- Carciofi E Cuori Di Palma — artichoke, heart of palm, meyer lemon, parmigiano, fresno chile, parsley
Desserts
- Sorbetti — coconut, blueberry, raspberry-olive oil Vegan
- Nocciola — hazelnut, milk chocolate, salted butter gelato
- Anguria — white chocolate, watermelon, strawberry
- Bomboloni — doughnuts, vanilla sugar, creamy lemon curd, chocolate mocha
- Chocolate Bon Bon Box
- Tiramisu — mascarpone mousse, espresso sabayon, chocolate crumble, mascarpone gelato
- Gelati — honey, sweet cream, strawberry cheesecake
- Semifreddo — frozen vanilla mousse, strawberry, basil
- Match Point — lemon ricotta mousse, blueberry, vanilla cake, salted shortbread
- Assaggio Di Tre Sorbetti O Gelati — selection of three: limoncello, passion fruit-olive oil, dark chocolate, vanilla, salted honeycomb, amarena-cioccolato yogurt
- Taleggio — lombardia - italy - cow
- Robiola Bosina — piemonte - italy - cow and sheep
- Sottocenere — venezia - italy - cow
- Crostata — apple-almond tart, crème fraîche, amaretti, butterscotch
- Budino — chocolate crema, praline crunch, salted caramel sabayon, vanilla gelato
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