Manta Wynwood

Peruvian restaurant, 102 NW 25th St, Miami, FL

VeganScore 10

Menu

Mains

• Tacos De Cebiche — Wheat Hard Taco Shell stuffed w/ Mahi Mahi Cebiche, Avocado & Sriracha Mayos.

Starters

• Tapas De Porkbelly — 9 Hrs. Pork Belly Sous Vide, Fried on a Crispy French Baguette Toast w/ Red Onions, Sriracha, Huacatay & Tartara Sauces.
• Conchitas A La Parmesana — Flambée Scallops w/ White Wine, Garlic Oil & Chopped Parsley; Au Gratin with Parmesan Cheese.
• Ensalada TLP De Camarones — Delicious House Salad, Panko Fried Shrimps, Avocado, Tomato, Peruvian Corn, Parmesan Cheese & Garlic Croutons. (Dressing: Caesar, Balsamic, Ranch or Blue Cheese).
• Ocopa Arequipeña — Steamed Potato, Creamy Arequipean Ocopa Sauce, Hard-Boiled Egg & Fried Fresh Cheese.
• Tataki Ahumado De Atun & Pulpo Con Pure Loche — Sliced Tuna Tataki on Sesame seeds & Diced Anticuchero Octopus on a Loche Squash Creamy Puree w/ Pepperonata Sauce & Tomato Powder.

Start your free trial