Mano a Mano

Italian restaurant, 2534 N Milwaukee Ave, Chicago, IL

VeganScore 40

Menu

Mains

• Tagliatelle — Traditional ragu alla bolognese
• Raviolone — Beef, pecorino, sage, & lemon
• Ravioli — Lobster brodo, basil & lemon
• Aglio e Olio — Garlic, chili flakes & parmesan
• Pomodoro & Meatballs — A familiar classic: parmesan & basil
• Carbonara — Crisp guanciale, & golden egg yolk
• Cacio e Pepe — Roman classic. Toasted pepper, pecorino & parmesan
• Amatriciana — Bucatini, pomodoro, pecorino, red onions & guanciale
• Limone — Amalfi Coast classic. Spaghetti, lemon, heavy cream & parmesan
• Alla Gricia — Bucatini, Guanciale, Pecorino Romano, black pepper, red onion, olive oil
• Spicy Lamb Sugo — Rigatoni, lamb sausage, jimmy nardello peppers & pecorino
• Scampi Aglio e Olio — Spaghetti, garlic butter, chili flakes
• Sweet Corn Agnolotti — Sweet corn, calabrian chili butter & parmesan
• Spaghetti Genovese — Basil Pesto, Pinenuts & Parmesan
• Short Rib Pappardelle — Braised short rib ragu & pecorino
• Garlic Chicken — Seasonal veggies & balsamic
• Barolo Braised Beef — Parmesan risotto
• Eggplant Parmigiana — Diavola sauce & burrata

Starters

• Very Verde Insalata — Greens, herbs, pistachios & chili flakes Vegan
• Fried Mozzarella — Mozzarella from Puglia
• Focaccia di Recco — Thin & crispy stuffed with stracchino cheese
• Tiny Fried Calamari — Calabrese oregano, sea salt, diavola sauce
• Arancini & Prosciutto — Basil & tomato jam
• Bluefin Tuna Carpaccio — Castelvetrano olives, lemon & pistachio
• Meatball Napoletana — Grass-fed beef, parmesan, pomodoro. 4pc/order
• Arugula Caesar — Parmesan reggiano & spicy ciabatta breadcrumbs

Desserts

• Classic Tiramisu — Mascarpone, Marsala & Cocoa
• Gelato alla Minuto — Popcorn w/ caramel & crispy corn; fior di latte w/ chocolate drizzle & strawberries
• Lemon Panna Cotta — Market seasonal fruit compote

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