Mangia SoHo - Italian Restaurant, Lunch & Corporate Catering
Coffee shop, 588 Broadway, New York, NY
VeganScore 50 · 2 vegan main dishes
Menu
Mains
- Chicken Milanese
- Mangia Meatballs
- Bell & Evans Chicken Breast
- Grilled Salmon
- Grilled Branzino
- Filet Mignon
- Trofie Salsiccia
- Slow Braised Short Rib Rigatoni
- Fettuccine Bolognese
- Creamy Pesto Calamarata
- Tuscan Grilled Chicken Calamarata
- Spaghetti Carbonara
- Vegetarian Quesadilla
- Chicken or Shrimp Quesadilla
- Organic Sourdough Pizza — 9 inch personal pie
- Margherita — fresh mozzarella, Parmigiano-Reggiano, tomato sauce, basil
- Parma — prosciutto, Parmigiano-Reggiano, fresh mozzarella, arugula
- Toscano — pepperoni, mozzarella, tomato sauce, onions, jalapeño, olives
- Mediterranean — feta, mozzarella, tomato sauce, black olives, cherry tomatoes, red onions, bell peppers, oregano, arugula, black pepper
- Boscaiola — wild mushrooms, fresh mozzarella, truffle pecorino, pesto sauce
- Romana
- Mangia Pinsa — mortadella e stracciatella with pistachios
- Vegetariana — mozzarella, sun-dried tomato, basil, roasted pepper aioli
- Prosciutto Cotto — prosciutto cotto al rosemarino, avocado, walnut butter, crushed pistachios
- Burrata — pesto, mozzarella, parmesan, tomato sauce, basil
- Avocado & Green Tomato Sandwich — vegan mozzarella, cucumber, alfalfa sprouts, micro greens, herb aioli, romaine, on a Tuscan flatbread
- Tuna Salad Sandwich — albacore tuna, capers, tomatoes, watercress, on whole wheat sourdough bread
- Italian Hero — sopressata, salami, coppa ham, prosciutto, roasted peppers, aged balsamic vinegar, provolone, on ciabatta roll
- Fresh Mozzarella Sandwich — zucchini, romaine, tomato, avocado, basil, pepper mayonnaise, on a house-made olive roll
- Smoked Turkey Breast Sandwich — cucumber, tomatoes, herb mayonnaise on pumpernickel bread
- Herb Roasted Chicken Sandwich — romaine, tomatoes, herb aioli on a Tuscan flatbread
- Roasted Vegetable Rollatini — sauteed spinach, roasted eggplant, roasted peppers, roasted tomatoes, provolone, goat cheese, sriracha sauce, baby arugula, on Tuscan flatbread
- Salmon Grain Bowl — grilled salmon, brown rice, arugula, grilled broccoli, pickled carrots, pickled shallots, pickled Fresno peppers, scallions, tahini dressing
- Prosciutto Cotto Sandwich — provolone, cornichons, arugula, mustard honey mayonnaise, on a ciabatta roll
- Prosciutto & Mozzarella Sandwich — roasted peppers, arugula, aioli on an oil parmesan hero roll
- Italian Hero Sandwich — sopresata, salami, capicola ham, prosciutto, roasted peppers, aged provolone cheese, arugula, aioli on a sesame roll
- Basic Parmigiano
- Chicken Salad Sandwich — roasted chicken, pesto dressing, tomatoes, watercress, on a baguette
- Smoked Turkey
- Manchego Sandwich — honey mayonnaise, roasted peppers, pickled shallots, arugula, on a baguette
Breakfast
- Avocado & Cucumber Toast — with tahini, lemon juice, red pepper flakes, salt, and black pepper on multi-seed toast Vegan
- Fruit Cup Vegan
- Strapazzate Panini
- Eggs on Brioche
- Sweet & Salty Toast — with Neufchatel cheese, fresh figs, honey, and sea salt flakes on rye toast
- Avocado & Egg Toast — with hard-boiled egg, micro greens, chia seeds, lemon juice, olive oil, and sea salt flakes on multi-grain toast
- Smoked Salmon Toast — with crème fraiche, cucumber, red radish, and chives on sunflower toast
- Egg White Wrap
- Greek Yogurt — with gluten-free granola and berries
- Croissant
- Blueberry Scone
Starters
- Mixed Greens Salad Vegan
- Crunchy Romaine — romaine hearts, watermelon radish, red quinoa, agave dressing Vegan
- Side Salad Vegan
- Pear Tricolore — radicchio, endive, arugula, sliced pears, fried tofu, roasted walnuts, gluten-free chips, walnut vinaigrette Vegan
- Custom Salad — romaine, kale, arugula Vegan
- Soup of the Day — 16oz
- Caesar Salad — romaine lettuce, shaved parmigiano, croutons, homemade Caesar dressing
- Kale Salad — butternut squash, dried cranberries, toasted almonds, parmigiano, champagne vinaigrette
- Chicken Cobb — mixed kale blend, grilled chicken, crispy bacon, hard boiled egg, cherry tomatoes, red onions, blue cheese, avocado, balsamic vinaigrette
- Farro Tri-Colore — farro, endive, radicchio, arugula, roasted peppers, green olives, parmigiano Reggiano, champagne vinaigrette
- Roasted Teriyaki Salmon — kale, roasted butternut squash, Parmesan cheese, dried cranberries, toasted almonds, champagne vinaigrette
- Mangia Chopped Salad — radicchio, arugula, endive, chickpeas, roasted tomatoes, pepperoncini, ricotta Salata, pickled onions, green goddess vinaigrette
- Tuna Niçoise — mesclun, cherry tomatoes, haricots verts, boiled fingerling potatoes, hard boiled egg, black olives, seared tuna, black olive tapenade
- Basil Parmigiano Chicken Salad — roasted chicken, pesto dressing, tomatoes, watercress, on foccaccia
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