Mama Betty's Tex-Mex Cantina

restaurant, #220 West Parmer Lane, 78717, Austin, TX

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Avocado Fritas — Homemade flour tortillas (2) stuffed with fried avocado and topped with spinach, roasted corn, and red pepper crema. Served with black beans and cilantro lime rice. Vegan
• Enchiladas Tejas — Choice of Carne Molida, Chicken, or Cheese Enchiladas topped with chile con carne sauce.
• Sour Cream Enchiladas — Choice of Chicken, Carne Molida, or Cheese enchiladas topped with sour cream sauce roasted poblanos, and jack cheese.
• Elida's Enchiladas Verdes — Chicken enchiladas topped with tomatillo salsa, and served with sliced avocado and sour cream.
• Fajita Enchiladas — Choice of Fajita Chicken or Beef* enchiladas topped with chile con carne sauce.
• Suizas De Sandra — Chicken enchiladas served with tomatillo crema sauce.
• Carnita — Tender pork enchiladas topped with spicy tomatillo salsa, jack cheese, onions, and cilantro.
• Barbacoa — Tender shredded beef enchiladas topped with jack cheese, adobo sauce, and cilantro.
• Enchiladas a La Cheryl — Spinach, mushrooms, jack cheese, avocado, tomato, topped with creamy poblano sauce. Served with black beans & cilantro lime rice.
• Nancy's Enchiladas Del Mar — Grilled shrimp* enchiladas finished with creamy poblano sauce, cilantro, and paprika. Served with black beans and cilantro lime rice.
• Enchiladas Morocco — Butternut squash, zucchini, spinach, and basil topped with red pepper crema. Served with black beans and cilantro lime rice.
• Tacos a La Betty — Homemade flour tortillas (2) stuffed with your choice of Fajita Chicken or Beef*. Served with sour cream, chile con queso, and pico de gallo.
• Connie's Crispy Tacos — Crispy tacos (3) with your choice of Carne Molida or Pulled Chicken. Finished with tomatoes, cheese, and shredded lettuce.
• Asada Tacos — Homemade flour tortillas (2) stuffed with grilled skirt steak. Finished with lettuce, pico de gallo, cilantro, and jalapeno crema.
• Tacos Del Mar — Homemade corn tortillas (2) stuffed with grilled shrimp*, and topped with cabbage slaw, cilantro, and jalapeño crema. Served with black beans and cilantro lime rice.
• Tacos Del Sur — Homemade corn tortillas (2) stuffed with grilled snapper*, and topped with slaw, pico de gallo, guacamole, and jalapeño crema. Served with black beans and cilantro lime rice.
• Barbacoa Tacos — Homemade flour tortillas (2) stuffed with tender shredded beef and adobo sauce. Finished with pico de gallo, cilantro, and cotija cheese.
• Michelle's Soft Tacos — Soft tacos (2) wrapped in our warm homemade flour tortillas with your choice of Carne Molida or Pulled Chicken. Finished with tomatoes, shredded lettuce, and cheese.
• Carnitas Tacos — Homemade corn tortillas (2) stuffed with roasted pork carnitas (while they last), and topped with radish, diced onions, cilantro, and spicy tomatillo salsa.
• Kirstin's Crispy Chicken — Homemade flour tortillas (2) stuffed with tender crispy chicken tossed in spicy chile sauce and topped with cabbage slaw, pico de gallo, and jalapeno crema drizzle.
• Plato Carnitas — Roasted pork, avocado, onions, and cilantro with a side of spicy tomatillo salsa.
• Plato Cocinero — Three beef enchiladas topped with mesquite grilled fajita. Finished with garlic butter and a sunny side egg*.
• Flauta Plato — Pulled chicken flautas rolled in corn tortillas and flash fried to perfection. Drizzled with sour cream and a side of pico de gallo.
• Chile Relleno — Your choice of Carne Molida or Pulled Chicken stuffed into a roasted poblano pepper with jack cheese and flash fried. Finished with tomatillo salsa. Sub Veggies +3, Sub Fajita Chicken or Beef* +5, Sub Shrimp*+7.
• Carne Asada — Grilled skirt steak. Served with pico de gallo, a side of onions, and cilantro.
• Pechuga Kirby — Chicken breast topped with thinly sliced serrano peppers, garlic, jack cheese and grilled onions.
• Pechuga Westchase — Chicken breast topped with melted jack cheese, sliced avocado, bacon, and suiza sauce.
• Pechuga Barbie — Chicken breast topped with zucchini, spinach, tomatillo salsa, and grilled onions. Served with cilantro lime rice and black beans.
• Pechuga Del Mar — Chicken breast topped with melted jack cheese, shrimp*, salsa ranchera, cilantro, and mushrooms.
• Pechuga Gigi — Chicken breast topped with melted jack cheese, bacon, and grilled onions.
• Pechuga Navigation — Grilled chicken breast topped with sautéed onions, mushrooms, jalapeños, and tomatoes in our home-made pechuga gravy. Garnished with cilantro.
• Pechuga Al Gusto — Grilled chicken breast topped with jack cheese, sautéed mushrooms, onions, and bell peppers.
• Mexican Fried Pechuga — Lightly breaded and fried chicken breast topped with sautéed mushrooms, onions & our home-made sour cream sauce.
• Migas de Yason — Desayuno Para La Cena! Scrambled eggs*, corn tostadas, serranos, tomatoes, and onions topped with cheddar cheese. Add Fajita Chicken or Beef* +5.
• Snapper Vera Cruz — Grilled Chile lime snapper* resting on a bed of cilantro lime rice and finished with grilled shrimp* and salsa ranchera.
• Burrito Classico — Large flour tortilla stuffed with refried beans and cheddar cheese. Topped with burrito gravy, chile con queso, lettuce, and tomatoes. Add Carne Molida +3, Add Pulled Chicken +3, Add Fajita Chicken or Beef* +5.
• Mexican Fried Rice — Mama Betty's unique twist on fried rice. Pechuga gravy-sauteed rice made with scrambled eggs, pico de gallo, onions, mushrooms, and zucchini. Served with a side of adobo sauce and topped with cilantro. Choice of: Pulled Chicken, Carne Molida, Carnitas, Barbacoa +2, Fajita Chicken +4, Carne Asada +5, Fajita Beef* +5, Grilled Shrimp * +7.
• Chimichanga — Deep-fried flour tortilla topped with chile con queso, stuffed with chicken fajita, cheese, and refried beans. Served with rice and beans. Sub beef fajitas +5.

Starters

• Handmade Guacamole — Fresh-smashed avocado mixed with pico de gallo, and fresh lime juice. Topped with tomatoes. Small 8.99, Large 14.99 Vegan
• Side Salad Vegan
• Carne Asada Fries — Bed of fries topped with queso carne asada, pico, and cotija cheese.
• Chile Con Queso — Small 9.99, Large 13.99
• Queso Compuesto — Chile con queso topped with carne molida, handmade guacamole, and pico de gallo. Small 10.99, Large 14.99
• Flameado — A blend of Monterey jack cheese cooked in a cast iron skillet. Served with warm flour tortillas. Add Carne Molida, Barbacoa, Chorizo, or Pulled Chicken +3. Add Fajita Chicken or Beef* +5.
• Queso Del Mar — Flameado finished with grilled shrimp* and salsa ranchera cooked in a cast iron skillet. Served with warm flour tortillas.
• Diablo Shrimp Brochette — Butterflied shrimp stuffed with Monterey Jack cheese and sliced jalapeños, wrapped in bacon, and finished with diablo butter and cilantro on a bed of sauteed onions.
• Flautas de Pollo — Flautas with pulled chicken rolled in corn tortillas then flash fried to crispy perfection. Topped with sour cream, cabbage, pico de gallo, and cotija cheese.
• Tejas Ceviche — Fresh shrimp and snapper marinated with a blend of citrus, avocado, tomatoes, cilantro, cucumber, onions, and peppers. Served with flour chips, choice of seasoned or plain.
• Nachos de la Casa — Six crispy corn tortilla halves topped with refried beans and jack cheese. Served with cabbage slaw, sour cream, pico de gallo, and pickled jalapeños. Add Carne Molida or Pulled Chicken +3.
• Fajita Nachos Compuesto — Six crispy corn tortilla halves topped with Chicken fajitas, refried beans, jack cheese, sliced avocado, and pico de gallo. Drizzled with sour cream and jalapeño crema. Served with cabbage slaw, sour cream, pico de gallo, and pickled jalapeños. Substitute Beef fajita +2 or Carne Asada +2.
• Barbacoa Nachos — Six crispy corn tortilla halves topped with refried beans, jack cheese, guacamole, pickled jalapeños, and tender shredded beef. Drizzled with adobo sauce.
• Carnitas Nachos — Six crispy corn tortilla halves topped with refried beans, jack cheese, guacamole, pickled jalapeños, and tender shredded beef. Drizzled with adobo sauce.
• Nachos Del Mar — Six crispy corn tortilla halves topped with refried beans, jack cheese, and grilled shrimp*. Served with cabbage slaw, sour cream, pico de gallo, and pickled jalapeños.
• Vegetarian Nachos — Six crispy corn tortilla halves topped with black beans, jack cheese, butternut squash, zucchini, mushrooms, grilled onions, and red and green bell peppers. Served with a side of pickled jalapeños, pico de gallo, and sour cream. Drizzled with sour cream.
• Quesadilla De Casa — Fresh handmade flour tortillas grilled with a blend of Monterey jack cheese. Add Carne Molida, Pulled Chicken, or Carnitas +3.
• Fajita Quesadillas — Fresh handmade flour tortillas grilled with a blend of Monterey jack cheese w/ Carne Asada, Fajita Chicken or Fajita Beef*
• Barbacoa Quesadilla — Fresh homemade flour tortillas grilled with a blend of Monterey jack cheese. Stuffed with tender beef.
• Diablo Shrimp Quesadilla — Fresh handmade flour tortillas grilled with a touch of diablo butter, with a blend of Monterey jack cheese and onions. Stuffed with diablo shrimp*.
• Shrimp and Bacon Quesadilla — Fresh handmade flour tortillas grilled with a blend of Monterey jack cheese. Stuffed with shrimp*, bacon, and onions.
• Veggie Quesadilla — Fresh handmade flour tortillas grilled with a blend of Monterey jack cheese. Stuffed with grilled bell peppers, onions, mushrooms, and spinach.

Desserts

• Sopapillas Aliyah
• Tres Leches Cake
• Bella's Churros — Cajeta filled churros with cinnamon ice cream
• Flan

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