Lupe's East L.A. Kitchen
Mexican restaurant, 110 6th Ave, New York, NY
VeganScore 70 · 4 vegan main dishes
Menu
Mains
- Vegetarian Tamales — Two Tamales (Cornmeal dough (masa) steamed in corn husks, green chili-tomatillo sauce, Poblano chili, tomato, and onion filling. Served with rice, beans, and salad Vegan
- Vegan Tamales — Two Tamales (Cornmeal dough (masa) steamed in corn husks, Poblano chili, tomato, and onion filling rice, beans, and salad Vegan
- Vegan Spinach and Cheese Enchiladas with Green Sauce — Served with rice, beans and salad Vegan
- Vegan Chili Verde — A tangy stew of green chilis, tomatillo, onion, tomato and potatoes. Served with rice, beans, salad, and tortillas Vegan
- Beef Burrito Colorado — Beef, beans, cheese and red chili sauce
- Super Chicken Burrito — Chicken, beans, cheese, tomatoes, guacamole, sour cream and red or green chili sauce
- Super Vegetarian Burrito — Beans, cheese, guacamole, sour cream, tomatoes and red or green chili sauce. Served with rice and salad
- Vegan Super Vegetarian Burrito — Beans, vegan cheese and sour cream, guacamole, tomatoes, chili sauce wrapped in a large flour tortilla served with rice, and salad
- Chicken Burrito — Chicken, beans, cheese & red or green chili sauce
- Chilli Relleno Burrito — Our pan-fried chile relleno in a burrito with beans and chili sauce
- Chili Verde Burrito — Chili Verde along with black beans, cheese & sour cream
- Roast Pork Burrito — Roast pork, black beans, cheese, red chili sauce
- Super Pork Burrito — Roast pork, black beans, cheese, guacamole, tomatoes, sour cream, red chili souce
- Shrimp Chipotle Burrito — Shrimp, black beans, cheese in our flavorful smoked chili-tomato sauce
- Chicken Enchiladas Mole Poblano — Shredded chicken in a traditional rich dark brown chili sauce of 20 ingredients
- Cheese Enchiladas — Cheese filled corn tortillas with green or red chili sauce
- Spinach & Cheese Enchiladas — A spicy blend of fresh spinach, cheese and jalapeno
- Enchiladas Suizas — Chicken, cheese, sour cream and green chili sauce
- Beef Enchiladas Coloradas — Shredded beef in red chili sauce
- Shrimp Chipotle Enchiladas — Lightly fried corn tortillas filled with sautéed shrimp in our flavorful smoked chili-tomato sauce
- Super Quesadilla — Cheese, salsa, guacamole, sour cream, tomatoes, in a grilled flour tortilla
- Spinach Quesadilla — Large Flour Tortilla filled with Spinach, Cheese, Guacamole, Tomatoes, and Sour Cream
- Chiles Rellenos — Fresh poblano chiles filled with a blend of cheeses, battered and fried. Add jasmine brown rice for an additional charge
- Taco de Papa — Pan-fried tacos filled with potatoes, cheese, chili and corn
- Vegetarian Roll — Soft corn tortillas filled with guacamole, tomatoes, salsa fresca and cheese. Served with Rice, Beans, and Salad
- Vegan Chili Verde Burrito — Lupe's chili Verde, black beans, vegan cheese, and sour cream served with rice and salad
- Vegan Spinach Quesadilla — Large flour tortilla grilled. Stuffed with spinach vegan cheeses and sour cream, guacamole, and tomatoes served with rice, beans and salad
- Vegan Super Quesadilla — Large flour tortilla grilled. Stuffed with spinach vegan cheese and sour cream, guacamole, and salsa jalapeño served with rice, beans and salad
- Chicken or Beef Tacos — Chicken or beef in soft corn tortillas with chili sauce, cheese, and salsa Fresca. Served with Rice, Beans, and salad
- Taquito Platter — Beef or chicken rolled up in fried corn tortillas, served with guacamole, rice, beans, and salad
- Chicken Tamales — Corn meal dough (Masa) steamed in corn husks
- Chicken Mole — Chicken covered in traditional rich dark brown chili sauce of 20 ingredients
- Beef Quesadilla — The cooked tortilla that is filled with beef, and cheese and folded in half
- Chicken Quesadilla — Large Flour Tortilla filled with chicken, cheese, guacamole, tomatoes, and sour cream folded in half and grilled. Served with Rice, beans, and salad
- Pollo Norteno — Pieces of marinated chicken breast grilled with onions, tomatoes and green chilis. Served with tortillas rice, beans, and salad
- Tacos de Carnitas — Roast pork tacos served with Pico de Gallo and jalapeno - cilantro salsa
- Chili Colorado — Shredded beef cooked in red chili, served over rice. Sour cream and onion on request. served with salad and tortillas
- Camarones Norteno (Fajitas) — Shrimp grilled with onions, poblano chilis and tomatoes. Served with tortillas, rice, beans, and salad
- Shrimp Quesadilla — Sautéed shrimp in a spicy smoked, chili-tomato sauce. Grilled flat in a flour tortilla with cheese and sour cream
- Camarones Chipotle Platter — Sautéed shrimp in a spicy smoked chili-tomato sauce
- Shrimp Chipotle Tacos — Soft corn tortillas filled with shrimp in our flavorful smoked chili-tomato sauce. served with rice, black beans, and salad
- Pescado Veracruz — Red snapper fillet topped with a tangy sauce of tomato, capers, and olives
- Fried Fish Tacos — Fried red snapper. topped with lettuce, pickled onion, Pico de Gallo and a creamy avocado sauce. Served with rice, beans, and salad
- Broiled Fish Tacos — Broiled red snapper. Topped with lettuce, pickled onion, Pico de Gallo and a creamy avocado sauce. Served with rice, beans, and salad
Breakfast
- Huevos Rancheros — 2 eggs on a corn tortilla layered with beans, cheese and a tangy tomato chili sauce.
- Huevos Cubanos — 2 eggs served with rice, black beans and fried plantains.
- Huevos Batidos — Scrambled eggs with tomatoes, jalapeños, cheese and crumbled corn chips. Served w/ Rice and Beans.
- Chili Relleno Burrito — Our pan fried chile relleno in a burrito with beans and chili sauce.
- Egg Burrito Chipotle — Scrambled eggs with sour cream, black beans, cheese and chipotle sauce. Served w Rice and Salad.
- Scrambled Egg Burrito — Sour cream, beans, cheese and red or green sauce. Served w Rice and salad.
- Scrambled Eggs and Tamales — Eggs served with one of our homemade tamales, rice, beans, and salad.
- Baja Omelette — Filled with cheese, avocado and tomatoes. served with rice, beans, and salad.
- Anahiem Omelette — Filled with green chili and sour cream. served with rice, beans and salad.
- Vegan Chilaquiles Platter — Red or Green Chilaquiles Served with Black beans and Avocado salad Coconut based cheese and Tofu Sour Cream.
- Red or Green Chilaquiles with Eggs — (Available later)
- Cheese Omelette Ranchera — Filled with Tangy Tomato-Chili Sauce and Cheese Served with Rice and Beans
- Scrambled or Fried Eggs — Served with Rice, Beans, and salad.
- Gluten Free Pancakes de Maiz
- Blueberry Pancakes — (Available later)
- Plain Pancakes — (Available later)
- Banana Pancakes — (Available later)
- Bacon — (Available later)
- Sausage
Starters
- Salsa Fresca & Tortilla Chips — Lupe's own awesome salsa made fresh daily. Vegan
- Guacamole — Our perfectly seasoned recipe, made fresh daily. Vegan
- Chili Verde — A tangy vegetarian stew of green chilis, tomatillos, onions, tomatoes and potatoes. Served with corn or flour tortilla. Vegan
- Mixed Organic Greens — Chopped olives, diced avocado, tomatoes, organic in a black bean chili lime vinaigrette Vegan
- Sliced Avocado Salad — Ripe avocado slices on a bed of lettuce with lime vinaigrette Vegan
- Baja Salad — Diced avocado, green chilis, red onion and tomatoes Vegan
- Lettuce & Tomato Salad — Iceberg lettuce, ripe tomato, lime vinaigrette Vegan
- Vegan Cazuelitas Appetizer — Little fried corn flour cakes filled with chili verde and black beans, topped with vegan cheese and salsa Vegan
- Vegan Quesadilla Appetizer — Flour tortilla grilled with vegan cheese and jalapeno salsa Vegan
- Quesadilla — Cheese and jalapeno salsa in a flour tortilla grilled. Add extras for an additional charge.
- Nachos — Crispy tortilla chips layered with melted cheese, black beans, tomatoes, and pickled jalapeños. Topped with crema and guacamole.
- Grilled Chicken Nachos — Our delicious nachos topped with strips of marinated grilled chicken breast.
- Shrimp Nachos
- Cup of Chili Colorado — Shredded beef cooked in red chili. Sour cream and onion on request.
- Cazulitas — Little fried corn flour cakes filled with beef or chicken, beans, cheese and salsa.
- Taquito — Beef or chicken rolled in fried corn tortillas served with guacamole.
- Tostada Salad — Crispy corn tortilla layered with choice of chicken, beef, or guacamole, with beans, cheese, lettuce, tomato, salsa, lime vinaigrette
- Shrimp Tostada Salad — Crispy corn tortilla layered with shrimp, beans, cheese, lettuce, tomato, salsa, lime vinaigrette
- Stuffed Jalapeno Salad — Spicy pickled jalapenos filled with cream cheese on a bed of lettuce
- Single Stuffed Jalapeno — Jalapeno hollowed out and then filled with a variety of seasoned ingredients
- Vegan Nachos — Chips layered with vegan cheese and sour cream, Pico de Gallo, pickled Jalapeños, and black beans
Desserts
- Polvorones — Mexican wedding cookies. Shortbread with powdered sugar. Contains walnuts
- Chocolate Chip Coconut Blondie
- Brownies
- Peanut Butter Cookies
- Vanilla Flan
- Coconut Flan
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