Lotus Hunan Chinese Restaurant
Chinese Restaurant, 3201 Bee Caves Rd, Austin, TX
VeganScore 60 · 1 vegan main dish
Menu
Mains
- Vegetable Lo Mein — Cabbage, celery, carrots, snow peas, mushroom, and green onion stir fried in a brown sauce with soft noodles. Vegan
- Neptune Platter — Shrimp and scallops prepared in a light white sauce with baby corn, snow peas, carrots, and black mushroom served on a sizzling platter.
- Shrimp Sizzling Rice — Shrimp prepared in a sweet red sauce with green peas and crispy rice served on a sizzling platter.
- House Special Seafood — Shrimp and scallops prepared in a special brown sauce with baby corn, snow peas, carrots, broccoli, and black mushrooms.
- Beef Scallops Oyster Sauce — Beef and scallops prepared in an oyster sauce with carrots, mushroom, green onion, and snow peas.
- Happy Family — Shrimp chicken, beef and mixed vegetables prepared in a brown sauce.
- Spicy Szechuan Shrimp — Shrimp with black mushroom, bell pepper, carrots, and water chestnuts prepared in a spicy szechuan sauce.
- Shrimp Walnuts — Shrimp prepared in a sweet red sauce with snow peas, carrots, water chestnuts, and topped with sweet walnuts.
- General Tso Chicken — Chicken prepared in a special spicy brown sauce with black mushroom, baby corn, and carrots.
- Shrimp Yunan — Shrimp prepared in a sweet spicy red sauce with green onions.
- Sa Chia Shrimp — Shrimp prepared in a spicy sa chia sauce with baby corn.
- Shrimp Mix Vegetables — Shrimp prepared in a white sauce with carrots, broccoli, mushrooms and sliced water chestnuts.
- Shrimp Delight — Shrimp prepared in a brown sauce with carrots, snow peas, mushrooms, sliced bamboo shoots, sliced water chestnuts and broccoli.
- Shrimp Snow Peas — Shrimp prepared in a white sauce with snow peas and sliced water chestnuts.
- Shrimp Broccoli — Shrimp prepared in a brown sauce with broccoli.
- Shrimp Chop Suey — Shrimp prepared in a white sauce with carrots, sliced bamboo shoots, mushrooms, celery and chinese cabbage.
- Shrimp Chow Mein — Shrimp prepared in a white sauce with carrots, sliced bamboo shoots, mushrooms, celery and chinese cabbage topped with crispy noodles.
- Curry Shrimp — Shrimp prepared in a yellow curry sauce with diced carrots peas and white onions.
- Shrimp Lobster Sauce — Shrimp prepared in a white with egg white, green peas, diced carrots, sliced water chestnuts and sliced mushrooms.
- Shrimp Cashew Nut — Shrimp prepared in brown sauce with green peas, diced carrots, sliced water chestnuts, and cashews.
- Sweet and Sour Shrimp — Battered and deep fried shrimp with bell peppers, white onions, and pineapples smothered in red sweet and sour sauce.
- Sauteed Shrimp Hot Pepper Sauce — Shrimp and diced green onions prepared in spicy brown sauce.
- Shrimp Garlic Sauce — Shrimp, sliced water chestnuts, and diced green onions prepared in spicy garlic sauce.
- Scallop Garlic Sauce — Scallops, sliced water chestnuts, and diced green onions prepared in spicy garlic sauce.
- Shrimp and Chicken Garlic Sauce — Shrimp, chicken, sliced water chestnuts, and diced green onions prepared in spicy garlic sauce.
- Kung Pao Shrimp — Shrimp, bell peppers, water chestnuts, and peanuts prepared in spicy brown sauce.
- Shrimp and Chicken Hot Pepper Sauce — Shrimp, chicken, diced water chestnuts, and bell peppers prepared in spicy brown sauce.
- Shrimp Black Bean Sauce — Shrimp prepared in a spicy black bean sauce with ginger and white onions.
- Hot and Spicy Fish Fillet — Breaded fish fillets stir fried in a spicy brown sauce with bell pepper, water chestnuts, and carrots.
- Hot Sweet and Sour Fish Fillet — Breaded fish fillets stir fried in a sweet spicy red sauce with carrots, bell peppers, and water chestnuts.
- Beef or Pork Chow Mein — Beef or pork prepared in a brown sauce with celery, chinese cabbage, carrots, bamboo, and mushrooms and topped with crispy noodles.
- Chicken Chow Mein — Chicken prepared in a white sauce with celery, chinese cabbage, carrots, bamboo, mushrooms, and topped with crispy noodles.
- Kung Pao Chicken — Chicken prepared in a spicy brown sauce with peanuts, bell peppers, and water chestnuts.
- Curry Chicken — Chicken prepared in a spicy curry sauce with green peas and white onions.
- Combination Fried Rice — Shrimp, chicken, beef, egg, green onion, and green peas stir fried with steam rice and soy sauce.
- Shrimp Fried Rice
- Chicken Fried Rice
- Beef Fried Rice
- Pork Fried Rice
- Vegetable Fried Rice — Carrots, snow peas, mushroom, green peas, water chestnuts, and egg stir fried with steam rice and soy sauce.
- Plain Fried Rice — Green onion, green peas, and egg stir fried with steam rice and soy sauce.
- Combination Lo Mein — Shrimp, beef, and chicken stir fried in a brown sauce with soft noodles, celery, cabbage, bamboo, mushroom, and green onions.
- Shrimp Lo Mein
- Chicken Lo Mein
- Beef Lo Mein
- Pork Lo Mein
- Pan Fried Noodles — Shrimp, chicken, pork and mixed vegetables prepared in a brown sauce and served on a bed of crispy noodles.
Starters
- Egg Roll
- Vegetarian Egg Roll
- Fried Chicken Wings
- Sesame Fish
- Fried Wontons
- Fantail Fried Shrimp
- Fried Dumpling
- Steamed Dumpling
- Shrimp Toast
- Crab Ragoon
- Assorted Appetizer Tray — Consists of chicken wings, sesame fish, fried wontons, fantail shrimp, one egg roll, and beef sticks.
- Velvet Corn Soup
- Hot and Sour Soup
- Wonton Soup
- Shrimp Sizzling Rice Soup — For 2.
- Hot and Sour Seafood Soup — For 2.
- Special Seafood Wonton Soup — For 2.
Other
- Buddha's Delight — Fried bean curd, snow peas, carrots, broccoli, bamboo, water chestnuts, mushrooms, and bell peppers stir fried in a brown sauce. Vegan
- Snow Peas and Water Chestnuts — Snow peas and water chestnuts stir fried in a brown sauce. Vegan
- Snow Peas and Broccoli — Snow peas and broccoli stir fried in a brown sauce. Vegan
- Spicy Bean Curd — Soft bean curd, ginger, green onion, green peas, and mushroom prepared in a spicy brown sauce. Vegan
- Bean Curd and Mushroom — Soft bean curd, mushroom, and snow peas prepared in a brown sauce. Vegan
- Spicy Szechuan Beef — Beef with black mushroom, bell pepper, carrots, and water chestnuts prepared in a spicy szechuan sauce.
- Chef Special Orange Beef — Beef stir fried in a sweet spicy brown sauce with green onions and orange peels.
- Orange Chicken — Breaded chicken stir fried in a sweet spicy brown sauce with green onions and orange peels.
- Sesame Chicken — Breaded chicken stir fried in a sweet brown sauce with green onions and sesame seeds.
- Chicken Delight Kay's Style — Breaded chicken and mixed vegetables stir fried in brown sauce.
- Young Duck with Ginger Root — Boneless duck meat stir fried in a spicy brown sauce with ginger and green onions.
- Roast Duck — Roasted to a delicate crispiness and served with a special brown sauce on the side.
- Beef Broccoli — Beef prepared in a brown sauce with broccoli.
- Pepper Steak — Beef prepared in a brown sauce with bell peppers and white onions.
- Beef Delight — Beef prepared in a brown sauce with carrots, broccoli, bamboo, mushrooms, water chestnuts, and snow peas.
- Beef Snow Peas — Beef prepared in a brown sauce with snow peas and water chestnuts.
- Beef Mongolian — Beef prepared in a brown sauce with bamboo and green onions.
- Beef or Pork Chop Suey — Shredded beef or pork prepared in a brown sauce with celery, chinese cabbage, carrots, bamboo, and mushrooms.
- Beef Hot Pepper Sauce — Shredded beef prepared in a spicy brown sauce with green onions and bamboo.
- Spicy Beef Black Bean Sauce — Shredded beef prepared in a spicy black been sauce with carrots, green onion, and bamboo.
- Beef Garlic Sauce — Shredded beef prepared in a dark spicy garlic sauce with water chestnuts and green onion.
- Pork Hot Pepper Sauce — Pork prepared in a spicy brown sauce with ginger and white onion.
- Twice Cooked Pork — Pork prepared in a spicy brown sauce with carrots, bell peppers, and water chestnuts.
- Pork Garlic Sauce — Pork prepared in a dark spicy garlic sauce with green onion and water chestnuts.
- Pork Mongolian — Pork prepared in a brown sauce with green onion and bamboo.
- Pork Delight — Pork prepared in a brown sauce with broccoli, carrots, bamboo, water chestnuts, mushroom, and snow peas.
- Pork Broccoli — Pork prepared in a brown sauce with broccoli.
- Moo Shoo Pork — Shredded pork, egg, bamboo, green onion, and cabbage rolled in thin pancakes with hoissen sauce.
- Sweet and Sour Pork — Breaded pork, deep fried with bell peppers and white onions, and covered in a red sweet and sour sauce with pineapple chunks.
- Chicken Delight — Chicken prepared in a brown sauce with broccoli, carrots, bamboo, mushroom, water chestnuts, and snow peas.
- Moo Goo Gai Pan — Chicken prepared in a white sauce with snow peas, mushrooms, carrots, and bamboo.
- Chicken Snow Peas — Chicken prepared in a white sauce with snow peas and water chestnuts.
- Chicken Chop Suey — Chicken prepared in a white sauce with celery, chinese cabbage, carrots, bamboo, and mushrooms.
- Chicken Almond Ding — Chicken prepared in a brown sauce with green peas, almonds, mushrooms, and water chestnuts.
- Chicken Cashews — Chicken prepared in a brown sauce with diced water chestnuts, cashew, and green peas.
- Chicken Walnuts — Chicken prepared in a brown sauce with water chestnuts and walnuts.
- Chicken Broccoli — Chicken prepared in a brown sauce with broccoli.
- Lemon Chicken — Breaded chicken, deep fried and covered with a sweet lemon sauce.
- Sweet and Sour Chicken — Breaded chicken, deep fried with bell peppers and white onions, and covered in a red sweet and sour sauce with pineapple chunks.
- Chicken Garlic Sauce — Chicken prepared in a spicy dark garlic sauce with green onions and water chestnuts.
- Chicken Hot Pepper Sauce — Chicken prepared in a spicy brown sauce with ginger.
- Tai Chin Chicken — Chicken prepared in a spicy black bean sauce with baby corn and mushrooms.
- Shrimp Mixed Vegetables — Family dinner selection A.
- Scallops Garlic Sauce — Family dinner selection A.
- Shrimp Hot Pepper Sauce — Family dinner selection A.
- Shrimp & Chicken Hot Pepper Sauce — Family dinner selection A.
- Chicken Pineapple — Family dinner selection A.
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