Live Axe

Bar, 96 Lafayette St, New York, NY

VeganScore 30

Menu

Mains

• Tender Chicken Skewers — Fire roasted chicken seared with a northern oil, topped with choice of harissa aioli or basil feta cream. 3 skewers.
• Peasant Sandwich — With house aioli.
• BBQ Short Rib — Braised short rib on top of garlic mash potato, topped with sweet and tangy BBQ sauce.

Starters

• Garden on a Skewer — Roasted vegetables, topped with chive sauce and cilantro. 3 skewers. Vegan
• Pretzel the Giant — A giant baked pretzel; salted, served with stone ground honey mustard. Served with three dips: chive, house aioli, and basil feta cream sauce.
• I'm Baked — Loaded baked potato, butter roasted, filled with mozzarella, topped with parmesan and chive; choice of house aioli, or basil feta cream sauce.
• Roast 'n Wrap — Vegetable lettuce wrap. Roasted aioli. 3 wraps.
• Grilled Corn on a Cob — Topped with melted butter, parmesan, and basil feta cream.
• Flatbread Pizza — Red: house tomato sauce topped with mozzarella, fresh basil, feta & olive oil. White: mozzarella, feta, kalamata, cilantro. GF cauliflower crust option.

Desserts

• Hot Banana Blintzes — Cheese topped with chocolate and caramel.
• Phyllo Ice Cream — A nest of shredded phyllo topped with ice cream.

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