Leslie

Name: Leslie
Address: 514 3rd Ave, New York, NY

New American restaurant, 514 3rd Ave, New York, NY

VeganScore 50 · 1 vegan main dish

Pomodoro Sauce Vegan
Pasta al Vongole — Little neck clams, chives, white wine sauce
Filet Mignon — Potato au gratin, red wine reduction
Branzino — Brazed Tuscan kale, carrot soubise cream
Smash Burger — Double patty, American Cheese, pickles, baked potato fries
Short Ribs — Slow braised, green peppercorn sauce, celery root puree
Roasted Salmon — Crispy skin, asparagus risotto
Branzino Filet — Ajo blanco, kale and white Tuscan beans
Chicken Piccata — Lemon, caper sauce, fresh pasta
Cacio e Pepe — House made pasta, pecorino romano, toasted black pepper
Agnolotti — Stuffed with truffled ricotta and pecorino, brown butter sage sauce
Fried Chicken Sandwich — Chicken breast, kimchi, daikon radish pickles, house fries
Cacio Pepe
Spicy Vodka Sauce
Alfredo Sauce
Roast Chicken — Wilted greens, demi-glace
Japanese Snapper — Broccoli rabe, lemon, capper beurre monte
Mushroom Ravioli — Ravioli, Ricotta cheese, wild mushrooms and white truffle cream sauce, Italian breadcrumbs

Fried or Scrambled Eggs — Eggs (3eggs, fried or scramble), bacon, home potato, toasted French baguette
Buttermilk Pancakes — Butter milk Pancakes, berries, maple syrup
Steak and Eggs — Steak and eggs, tenderloin tips, home fries, 2 fried eggs
Fried Chicken Breast — Spicy maple syrup and house made waffles

Oysters — Baby brielle, green apple mignonet
Tuna Crudo — Buttermilk, lemon, shallots, Fresno peppers, EVOO
Burrata — Roasted tomato, basil and castelvetrano olive pesto
Deviled Eggs — Bacon jam
Shishito Peppers — Satay peanut sauce
Beets — Whipped goat cheese, basil, pistachio
Tuna Tartare — Preserved lemon, capers, chives, shallots
Steamed Mussels — Shallots, garlic, fennel, toasted baguette
Shrimp Tostada — Crispy corn tortilla, avocado crema, pickled shallots, cilantro, kimchi mayo
House Salad — Seasonal radicchio and lettuce, Dijon vinaigrette, chives, parmesan
Onion Soup — Cheddar crouton
Side Salad
Soup of the Day — Cup
Scallops Au Gratin — Scallop, au gratin, half shell scallop, white wine, parmesan and gruyere
Ricotta Salad — Little gem lettuce, lemon whipped ricotta, Italian breadcrumbs, micro cilantro
Tuna Nicoise — Seared tuna nicoise, lettuce, tomato, cucumbers, red onions, hard boiled eggs
Lox Salad — LOx, house cured salon, avocado, capers, cucumber, red onions, tomato, toasted baguette
Peruvian Ceviche — Peruvian ceviche, fresh fish, lime juice, corn, sweet potato puree

Menu