Le Pain Quotidien
Restaurant, 1592 1st Ave, New York, NY
VeganScore 70 · 3 vegan main dishes
Menu
Mains
- Black Lentil Bowl — Balsamic beets, hummus, lentils, grape tomatoes, mixed greens, vinaigrette, spicy tahini, served with artisanal bread Vegan
- Chicken & Mozzarella Melt — Fresh mozzarella, chicken, tomato-pepper jam, basil oil, arugula, herb aioli
- Warm Grain Bowl — Warm farro, massaged kale, roasted sweet potato and Brussels sprouts, goat cheese, pickled cranberries, honey walnuts, served with artisanal bread
- Turkey, Bacon & Avocado — Turkey, bacon, tomato, avocado
- Croque Monsieur — Toasted ham & Gruyère tartine with sauce Mornay, served with mustard
- Quiche Lorraine — Buttery crust filled with savory custard, ham, Gruyère, leeks, served with a small green salad
- Mushroom & Gruyère Quiche — Buttery crust filled with savory custard, roasted mushrooms, served with a small green salad
- Tomato & Mozzarella — With basil oil, tomato, arugula, balsamic vinegar on olive ciabatta
- Prosciutto & Manchego — With dried figs and mustard butter on a French roll
- Ham & Gruyère — With mustard and cornichons on a French roll
- Chicken Mozzarella Melt — A toasted slice of our signature sourdough, layered with fresh mozzarella, tender chicken, housemade tomato-pepper jam, and a drizzle of basil oil.
Breakfast
- Avocado Toast — Avocado mash, citrus-cumin salt, chia seeds, side of marinated kale Vegan
- Chia Seed Pudding — Coconut, maple syrup, chia seeds, seasonal compote Vegan
- Smoked Salmon — Organic butter, scallion, dill, served with a side of herb aioli
- Egg, Cheddar & Avocado Breakfast Sandwich — With tomato-pepper jam, served with a green salad
- Toasted Ham & Gruyère Croissant — Served with a trio of mustard and a green salad
- Sunny-Side Breakfast Bowl — Organic sunny-side egg, avocado, caramelized onion, roasted Brussels sprouts and sweet potato, farro, massaged kale, citrus-cumin salt, pistachio dukkah, served with artisanal bread
- Roasted Cauliflower & Cheddar Frittata — Oven-baked omelette, served with a small green salad
- Two Soft-Boiled Eggs
- Skillet-Baked Eggs with Avocado, Tomato & Feta
- Skillet-Baked Eggs with Bacon & Scallions
- Dutch Mini-Pancakes — With banana, maple butter, powdered sugar
- Warm Belgian Waffle — With fresh berries and whipped cream
- Croissant
- Pain au Chocolat
- Pain aux Raisins
- Butter Brioche
- Hazelnut Flute
- Almond Croissant
- Chocolate Almond Croissant
- Cheese Danish
- Apple Turnover
- Chia Seed Muffin
- Yogurt Granola Parfait — Organic Greek yogurt, granola, fresh fruit
- Blueberry Muffin
- Quinoa Spelt Scone
- Organic Steel-Cut Oatmeal — With fresh berries and milk of choice
- Avocado & Tomato Omelette — A fluffy omelette filled with fresh tomatoes and tomato-pepper jam, topped with creamy avocado. Served with a petite green salad.
- Smoked Salmon Omelette — A fluffy scallion omelette crowned with delicate smoked salmon, served with a side of creamy Greek yogurt and flourished with fresh dill. Served with a petite green salad.
- Belgian Waffle — Warm Belgian waffle topped with fresh whipped cream and a fresh berry medley.
- Sunny Side Breakfast Bowl — Warm farro tossed with roasted Brussels sprouts and sweet potato, topped with caramelized onions, Tuscan kale, and pistachio dukkah. Crowned with a sunny-side egg and citrus-cumin salt. Served with a slice of our artisanal sourdough bread.
Starters
- Organic Lentil Soup Vegan
- Fresh Fruit Salad — Selection of seasonal fruit Vegan
- Quinoa & Avocado Salad — Organic quinoa tossed with fresh herbs, chickpeas, cucumber-tomato salad, and crisp radishes. Topped with avocado and finished with our house basil vinaigrette. Served with a slice of artisanal bread. Vegan
- Grilled Chicken Cobb — Chicken, avocado, bacon, Fourme d'Ambert, hard-boiled egg, mixed greens, smoked tea vinaigrette, served with artisanal bread
- Mediterranean Caesar — Grilled chicken, Niçoise olives, bell pepper, feta, croutons, romaine, kale, caesar dressing, zhug
- Chicken Soup — With vegetables, farro, spicy harissa
- Soup of the Day
Desserts
- Chocolate Chip Cookie
- Double Chocolate Chip Cookie
- Belgian Chocolate Brownie
- Mini Brownie
- Mini Apricot Cake
- Mini Carrot Cake
- Mini Banana Chocolate Cake
- Coconut Macaroon
- Mousse Cake
- Lemon Tart
- Mixed Berry Tart — A buttery shell hand-filled with our smooth white chocolate and housemade pastry cream, topped with a medley of fresh berries, apricot glaze, and shaved almonds.
- Passionfruit Tart
- Kouign Amann
- French Cream Doughnut — Golden-brown brioche doughnut shell hand-filled with French cream, finished with a flourish of powdered sugar.
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