Layla

Bar, 352 Bedford Ave, Brooklyn, NY

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Seasonal Tartine — cherry tomatoes, basil, grilled sourdough Vegan
• Breakfast Burrito — scrambled egg, chorizo, home fries, mozzarella, pickled onion, avocado, peach & habanero salsa
• Mushroom Scramble — maitake, parmesan, frisee
• Baked Eggs — two eggs, tomato sugo, calabrian chili, parmigiano, basil, grilled sourdough
• Turkish Eggs — two poached eggs, chili & herb butter, labne, grilled sourdough
• Spicy Fried Chicken Sandwich — cayenne glaze, apple slaw, house pickles, garlic aioli, potato bun
• Beef Burger — NY cheddar, house sauce, brioche bun
• Ravioli — spinach ricotta filling, creme fraiche, manchego
• Chicken Milanese — coleslaw, pickles
• Steak Skewers — caramelized onion jus, english pea, cipollini
• Chicken Skewers — harissa honey, yoghurt, lime
• Cheeseburger — NY cheddar, house sauce, brioche bun
• Spaghetti Alla Nerrano — summer squash, provolone de monaco, basil
• Corn Cavatelli Carbonara — bacon lardons, pecorino, corn puree
• Mushroom Toast — morels, vin jaune sauce, poached egg, sourdough
• Chicken Milanese Sandwich — prosciutto, fresh mozzarella, roasted piquillos, pesto aioli, arugula, ciabatta
• Beef Smash Burger — Special sauce, American cheese, martins bun

Starters

• Marinated Olives — orange, bay leaf Vegan
• Sicilian Olives — house marinade Vegan
• Marcona Almonds Vegan
• Grilled Sourdough — tuscan olive oil Vegan
• Panzanella — red wine vinaigrette, cucumber, toasted sourdough Vegan
• Fennel & Celery Salad — orange vinaigrette, castelvetrano, toasted hazelnuts Vegan
• Half a Dozen Oysters — mignonette, lemon
• Croquettes — spring onion, faleggio
• Frisee Salad — frisee, onion, poached egg, bacon, hazelnut
• Little Gem Salad — green goddess, parmigiano reggiano, radish
• Oysters — mignonette, lemon
• Stracciatella — marinated squash, pickled raisins, almonds
• Crab Crostini — tomato fresco, yuzu kosho aioli, mixed herbs
• Fennel Salad — pecorinio romano
• Caesar Salad — little gem, radicchio, cheddar, breadcrumb
• Prawns — romesco sauce, salsa verde
• Steak Tartare — fried mushroom, parmesan, potato chips, truffle oil
• Pork Skewer — ajo blanco, cucumbers salad, urfa
• Grilled Squid — chorizo, chickpea salad, aioli
• Finocchino Salami
• Manchego
• Gorgonzola
• Mortadella
• Antipasti Board — combination of charcuterie, cheese, olives, nuts
• Prosciutto & Melon — zerbinati melon, basil
• Arancini — risotto limone, taleggio, roasted tomato aioli
• Cheese Plate — camembert, drunken goat, summer produce
• Pan Con Tomate — heirlooms, cantabrian anchovy, sourdough
• Fluke Crudo — watermelon, daikon, jalapeño
• Green Goddess — little gem, red onion, radish, parmigiano reggiano
• 1/2 Dozen Oyster — Mignonette, lemon
• Fried Chicken Bites — Fennel Pollen, Aioli

Desserts

• Banana Bread GF — espresso + caramel butter
• Berries & Cream — whipped honey
• Dark Chocolate Mousse — raspberry compote

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