LAVKA Gourmet Cafe

Name: LAVKA Gourmet Cafe
Address: 766 SW 1st Ct, Miami, FL

Eastern European restaurant, 766 SW 1st Ct, Miami, FL

VeganScore 60 · 2 vegan main dishes

Marinara — Classic tomato sauce, garlic, fresh basil Vegan
Potato Vareniki — Mashed potato, onion, mushroom sauce, fried mushrooms, crispy onion
Truffle Mushroom — Rich cream sauce, aromatic truffle, mushrooms, fresh basil
Cherry Vareniki — Sweet-tart cherries, sour-cream, berries
Carbonara — Creamy sauce, eggs, Parmesan, bacon
Chicken Pelmeni — Chicken filling, sour cream, herbs
Bolognese — Beef-tomato ragu, parmesan, fresh basil
Beef & Pork Pelmeni — Beef-pork mix, sour cream, herbs
Chicken Kyiv — A crispy, herb-stuffed chicken cutlet oozing with garlicky green butter, served over mashed potatoes, demi-glace and broccolini.
Grechka Cutlet — Buckwheat, mushroom cream, mushroom chicken meatballs/sausages
Khachapuri — Traditional Georgian boat-shaped bread, blend of melted cheeses, fresh egg yolk, a pat of butter

Avocado Toast — Guacamole, radish, tomato, edamame, herb oil, side salad Vegan
Shakshuka — Eggs in spiced tomato-pepper sauce, tahini, olives, focaccia
Truffle Scramble — Soft-scrambled eggs, truffle mushroom cream, toast, side salad
Salmon Scramble — Soft-scrambled eggs, lightly salted salmon, edamame, side salad
Eggs Your Way — Sunny-side up, scrambled/soft boiled, side salad, sourdough bread
Oatmeal — Oats, fresh berries and seeds, milk or water
Salmon Belgian Waffle — Waffle with smoked salmon, yogurt, pesto, tomato, herbs, side salad
Prosciutto Belgian Waffle — Waffle, cured prosciutto, arugula, tomato, shaved parmesan, side salad
Eggs Benedict — Soft-boiled eggs, hollandaise on Belgian waffle, side salad
Berries Belgian Waffle — Waffle, fresh berries, whipped cream, maple syrup
Belgian Waffle — Belgian waffle, side salad

Caesar — Romaine, cherry tomatoes, croutons, cheese, chicken/shrimp +6
Tomato Stracciatella — Mix salad, cherry tomatoes, croutons, cheese, chicken/shrimp +6
Citrus Shrimp — Shrimp, arugula, avocado, tomato, feta, citrus vinaigrette
Beet Root Salad — Roasted beets, feta, walnuts seed mix, arugula, honey-balsamic dressing
Olivier Salad — Potato, carrot, pickles, peas, eggs, mayo, bologna/chicken
Shuba Salad — Layered herring, potato, carrot, beet, egg, light mayonnaise, onions
Beef Carpaccio — Tenderloin, arugula, Parmesan, tomatoes, capers, olive oil
Salmon Tartare — Salmon, guacamole, onion, celery stalks, ponzu, edamame, black sesame
Beef Crepes — Meat, mushroom sauce, sour cream
Borsch — Deep-red beet broth, slow-braised beef chuck, rye bread, sour cream, cured pork fat
Solyanka — Hearty soup with meats, pickles, olives, spices

Strawberry Syrniki — Cottage cheese pancakes served with sour cream foam, strawberries and strawberry crumble.
Salted Caramel Syrniki — Cottage cheese pancakes with salted caramel, sour cream foam and hazelnuts.
Basque Cheesecake — Creamy baked cheesecake with vanilla served with berries.
Apple Strudel — Viennese pastry with apples, spices and lemon, wrapped in crisp buttery layers and served with ice cream and apple sauce.
Stolychnyi Keks — Rich buttery loaf cake with sweet raisins served with lemon curd.
Lvivskiy Dessert — Whipped custard cream with prunes and walnuts.

Menu