La Vie Belle Boutique Café & Cuisine

Breakfast restaurant, 334 20th St. Iberostar Waves, Miami Beach, FL

VeganScore 90 · 7 vegan main dishes

Menu

Mains

• La Vie Belle Acai Bowl — Organic açaí blend topped with crunchy granola, banana slices, mixed berries, mango chips & creamy almond butter Vegan
• Organic Acai Bowl Vegan
• Melanzana alla Romana — Slightly Floured Eggplant, Grilled Mix of Veggies, Roasted Potatoes Vegan
• Tropical Acai Bowl — Organic açaí blend topped with fresh pineapple, banana, strawberries, coconut flakes, chia seeds & crunchy granola Vegan
• Power Acai Bowl — Organic açaí blend with banana & vegan vanilla protein, topped with blueberries, almond butter, organic cacao nibs & antioxidant-rich goji berries Vegan
• Steak & Eggs Plate
• Pappardelle Bolognese — Fresh Pappardelle tossed with ground beef ragú in tomato sauce
• Spaghetti Carbonara — Roman-style spaghetti with eggs yolk, crispy guanciale and pecorino cheese
• Truffle Mushrooms Pappardelle — Fresh pappardelle with sautéed mushrooms and shaved black truffle
• LVB Burger — Angus beef on a toasted brioche bun with caramelized onions, crispy bacon, arugula, tomato and melted cheddar, served with french fries
• Grilled Salmon Fillet — Grilled Salmon fillet with a creamy mashed potato and pumpkin purée blend finished with seasonal mixed vegetables
• Turner Grass-Fed Filet Mignon Brochette — New Zealand 100% grass-fed filet mignon, skewered and glazed with demi-glace sauce, accompanied by roasted potatoes and broccoli
• Linguine All'astice — Pasta Linguini, Lobster Bisque, Mussels, Clams, Squid, Lobster Meat
• Linguine Alle Vongole — Pasta Linguini, Clams, White Wine
• Rigatoni Cacio e Pepe — Pasta Rigatoni, Pecorino Cheese, Parmiggiano Cheese, Black Pepper
• Risotto allo Zafferano — Carnaroli Rice, Asparagus, Saffron
• Mini Sliders x2 — Mini Burgers Angus Beef, Crispy Onions, Bacon, Mayonnaise
• Gamberetti Butter — Grilled Langoustines, French Fries, Lemon Butter
• Risotto Frutti di Mar — Carnaroli Rice, Shrimps, Mussels, Clams, Langoustine
• Protein Power Yogurt Bowl — Greek yogurt topped with vanilla protein, granola, almond butter, blueberries & maple syrup drizzle
• Truffle Chicken Bowl — Quinoa, spinach, avocado, mushrooms, grilled chicken & truffle oil
• Mediterranean Hummus Bowl — Grilled chicken, hummus, roasted vegetables, feta & arugula

Breakfast

• Avocado Toast Vegan
• Fresh Fruit Cup Vegan
• Breakfast Croissant
• Yogurt Parfait — Creamy Greek yogurt layered with crunchy granola & fresh seasonal berries
• Pancakes — Fluffy pancakes with maple syrup & fresh strawberries
• Honey Yogurt Bowl — Greek yogurt drizzled with honey, topped with granola & banana slices
• Chef's Pastry Selection
• Vegetarian Breakfast Plate
• Continental Gourmet Plate
• Eggs Benedict
• Avocado Egg Wrap
• Mediterranean Omelette
• Burrata Avocado Toast
• Nutella Pancakes — Warm stacked pancakes topped with Nutella, finished with juicy strawberries
• Lotus Biscoff French Toast — A sweet explosion: creamy Lotus Biscoff, caramelized banana, vanilla ice cream & fruit over golden brioche
• Truffle Mushroom Omelette
• Eggs Benedict Royale
• Avocado Egg Wrap with Smoked Salmon
• Nutella French Toast — Golden brioche soaked in egg, cream & cinnamon, served warm with Nutella & fresh fruit
• Lotus & Banana French Toast — A sweet explosion: creamy Lotus Biscoff, caramelized banana, vanilla ice cream & fruit over golden brioche
• Dubai Pistachio French Toast — French toast with pistachio sauce, crispy kunafa, fresh fruit & chocolate - a rich & exotic delight from Dubai to your plate

Starters

• Bruschetta Vegan
• Mango Tartare — Diced Mango, Lemon, Avocado Vegan
• Burrata Bruschetta — Toasted bread topped with grilled tomatoes, fresh burrata cheese and olive oil
• Black Truffle Arancini — Crispy breaded wild mushroom balls, rice and black truffle mayonnaise
• Crispy Calamari & Shrimp — Fried Calamari and Shrimps served with spicy mayonnaise
• Burrata Summer Salad — Burrata Cheese with tomatoes, strawberries and arugula
• Burrata Cheese
• Arancini Truffled — Breaded Ball Shaped Wild Mushrooms, Rice, Black Truffle, Hollandaise Sauce
• Carpaccio di Manzo — Thin slices of Prime Angus Veal, Lemon Zest, Balsamic, Olive Crumbles, Crispy Parmesan Cheese
• Croqueta di Patate — Crunchy Stuffed Potato, Mozzarella Cheese, Truffle Honey
• Tartare di Salmone Affumicato — Smoked Salmon, Avocado, Lime, Sesame seeds
• Hummus Tricolor — Cheakpeas Hummus, Beetroot Hummus, Pesto Hummus
• Fresh Salmon & Arugula Salad — Grilled salmon filet with arugula, cherry tomatoes, pistachio pesto & crushed pistachios

Desserts

• Pistachio Kunafa Delight

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