La Serre

Mediterranean restaurant, 307 N Green St, Chicago, IL

VeganScore 40

Menu

Mains

• Tuna Crudo — Osetra caviar, tomato, shallot, yuzu
• Chilled Oysters — Classic accoutrements
• Wagyu Beef Tartare — Capers, dijonnaise, egg yolk, house potato chips
• Seafood Tower — Oysters, poached shrimp, lobster, crab & avocado salad, classic cocktail sauce, dijon mustard aioli, mignonette • 2 guest min
• Linguine & Clams — Fresno chiles, toasted garlic, lemon bread crumbs
• Truffle Gnocchi — Oyster mushroom, parmesan fonduta, shaved black truffle
• Crab Spaghetti — Jumbo lump crab, lobster creme, roasted tomato, fresno chili
• Crispy Bacon Fusilli — Roasted tomato, crème fraîche, parmesan, tomato bread crumbs
• Pesto Rigatoni — English peas, asparagus, sunflower seeds, grated parmesan
• The Caviar Nest — Osetra caviar, angel hair pasta, lemon crème fraîche
• 8oz Flat Iron
• 7oz Hand-cut Filet
• 12oz NY Strip
• 16oz Delmonico Ribeye
• Half Roasted Chicken — Chicken jus, garlic confit, charred lemon
• Crispy Duck Breast — Soy-garlic duck jus, crepes, pickled vegetables
• Wagyu Cheeseburger — Sharp american cheese, dijonaise, french onion marmalade, dill pickle, frites
• Hokkaido Scallops — Artichoke purée, cherry tomato, castelvetrano olives, sourdough, basil
• Roasted Faroe Island Salmon — Caper brown butter, brioche croutons, parsley, lemon
• Wild Alaskan Halibut — Wilted spinach, bouillabaisse, cherry tomato, dill
• Charcoal Grilled Lamb Chops — Miso yogurt, salsa verde, confit garlic, toasted chili oil
• Pasta — Choice of: butter • pomodoro • tomato bacon
• Grilled Chicken Breast — Served with frites
• Burger — Served with frites

Starters

• Truffle Brie Tart — Caramelized onion, honey, fresh black truffle
• Crab Croquettes — Jumbo lump crab, béchamel, espelette pepper, 3 pcs
• French Onion Fondue — Caramelized onion, gruyère, grilled sourdough
• Zucchini Fritters — Creamy feta, mint, red pepper pistou
• Roasted Escargot — Herb-garlic butter, lemon, pernod, grilled sourdough
• Caviar French Onion Dip — House potato chips
• Mini Lobster Rolls — Buttery brioche, old bay aioli, fennel, celery, lemon, 2 pcs
• Steamed Mussels — Shallot, garlic, bay leaf, white wine, cultured butter. Add frites • 8.99
• French Onion Soup — Caramelized onion, gruyère, sourdough crouton
• Little Gem — Green goddess, dill, lemon, radish
• Kale & Endive — Roquefort blue cheese, green grapes, smoked almonds, celery

Desserts

• Brûléed French Toast — Vanilla custard, cinnamon brown sugar gelato
• Carrot Cake — Pineapple marmalade, carrot caramel, milk crumble
• Warm Apple Clafoutis — Cast-iron custard cake, toasted almonds, salted caramel, fior di latte gelato
• Chocolate Basque Cheesecake — Macerated raspberries, crème fraîche

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