La Rosticceria

Italian restaurant, 3770 S Las Vegas Blvd, Las Vegas, NV

VeganScore 30

Menu

Mains

• Prime Rib Panini — Double R Ranch Prime Rib on House Made Pane all'Olio
• Mortadella — Calabro Stracciatella, Ferrarini Mortadella
• Soppressata — Soppressata Emilia Salame
• Farcita Cotto e Lattuga — Served warmed
• Prosciutto Cotto — Housemade Pala Bread, Rovagnati Gran Biscotto Prosciutto Cotto
• Milanese di Pollo — Traditional Milan-Style Chicken Cutlet, Arugula, Parmigiano Reggiano DOP Aged 12 Months
• Manzo Arrosto — Shaved Black Angus Beef from RR Ranch, Served with Roasted Potatoes or Brussel Sprouts
• Cotoletta alla Milanese — Traditional Milan-Style Chicken Cutlet
• Mezzo Pollo Arrosto — Half Rotisserie Chicken
• Polpette al Pomodoro — Braised Beef & Pork Meatballs, Parmigiano Reggiano DOP

Starters

• Shiitake Fritti — Crispy Shiitake Mushrooms, Cayenne, Sage served with Calabrian Aioli
• Patate Fritte — Crispy fried Potatoes, Agriform 14-Month Parmigiano Reggiano DOP
• Supplì al Pomodoro — Riso Scotti Carnaroli Rice, Made Mozzarella
• Arancini — Riso Scotti Carnaroli Rice, House Made Mozzarella, Saffron, Peas
• Zucchini Fritti — Crispy Fried Zucchini served with Calabrian Aioli
• Frittata di Pasta — Afeltra Pasta di Gragnano IGP, Béchamel, Ferrarini Prosciutto Cotto, Ghidetti Provolone Piccante, Agriform 14-Month Parmigiano Reggiano DOP
• Fritto Imperiale — Fried selection of Arancini, and Zucchini served with Calabrian Aioli
• Fritto di Calamari e Zucchini — Fried Zucchini served with Calabrian Aioli
• Cavolo Nero alla Cesare — Anchovy Dressing
• Insalata di Rucola — Arugula, Agriform 14-Month Parmigiano Reggiano DOP, Lemon Dressing
• Insalata di Pasta al Pesto — Afeltra Calamari Pasta di Gragnano IGP, House Made Basil Pesto, Fingerling Potatoes

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