LA Prime Steakhouse

Name: LA Prime Steakhouse
Address: 404 S Figueroa St, Los Angeles, CA

Steak house, 404 S Figueroa St, Los Angeles, CA

VeganScore 40

50 Oz Bone-In Harris Ranch Rib Eye Steak
24 Oz Bone-In Delmonico Ribeye
18 Oz Primal Cut New York Strip
10 Oz Center Cut Filet Mignon
10 Oz Steak Au Poivre — Black and pink peppercorns, deglazed with brandy
10 Oz Filet Mignon Oscar Style — Lump crab, asparagus, hollandaise
Australian Lobster Tail 8 Oz Broiled
Grilled Free Range Colorado Double Lamb Chops
16 Oz Bone In Short Rib — Port butter sauce, root vegetable puree
18 Oz Boneless Roast Prime Rib Of Beef — Yorkshire pudding, horseradish cream and au jus
Three Pound Lobster — Poached or thermidor style
Seared Mano De Leon Jumbo Scallops — Braised napa cabbage, smoked applewood bacon, sunchoke pureé
Pan Roasted Wild King Salmon — Woodland mushrooms, gastrique
10 Oz Market Fresh Fish — Fennel, citrus segments, baby heirloom tomato
Garlic Butter Shrimp Scampi — Classic garlic plugra butter sauce, crusty mini baguette
Daily Selection Of Woodland Mushroom — Root vegetables, yukon puree
Mary's Organic Chicken — Deboned, roasted garlic herb oil, thyme
La Prime Burger — Heirloom tomato, baby iceberg, aged cheddar, black truffle shavings, garlic truffle aioli on toasted artisan brioche, hand cut fries
Simple Risotto — Classic white with truffle essence
Uni Bucatini — Caviar and white wine garlic cream
Chilean Seabass — Pan seared, garlic tomato relish
King Oyster Mushroom — Root vegetables, mousseline potato

Fresh Northern Pacific Coast Oysters — Chilled or fried southern style
Baked Bluepoint Oysters Rockefeller — Traditional preparation
Pacific Yellowtail Hamachi Crudo — Fresno chili oil, cilantro, yuzu, avocado
Prime Beef Tenderloin Tartare — Radish, truffle soy caramel, cilantro, brioche toast
Double Cut Pork Belly — Seared, chili glazed, chili threads
Jumbo Lump Crab Cake — Garden slaw, remoulade
Escargot In Shell — Maître d'butter, crusty mini baguette
Real Ossetra
Classic Baika
Tsar Imperial Ossetra
La Prime Signature Seafood Platter — Chilled or roasted with our signature seasoning for sharing
Roasted Maine Lobster Bisque
Traditional French Onion Soup
Caesar Salad — Chilled romaine hearts, ciabatta crisp, white anchovy, shaved parmigiano-reggiano
Baby Iceberg Wedge — Baby heirloom tomato, point reyes blue cheese, smoked applewood lardon
Roasted Red And Golden Beets — Humboldt fog goat cheese, candied pistachio, grapefruit segments, sherry emulsion
Heirloom Tomatoes And Homemade Burrata Salad — Micro sprouts, fresh basil, evoo, aged balsamic
New Orleans Gumbo — Lobster, prawns, scallops, andouille sausage

Menu