L'Artusi Supper Club

Event venue, 105 Christopher St, New York, NY

VeganScore 40

Menu

Mains

• Fluke — thomcord grape, crispy sunchoke, champagne vinaigrette, red endive
• Wagyu Carpaccio — shallot, rye crisps, horseradish crema
• Tuna — apple, olive, labneh, chilies
• Tagliatelle — bolognese bianco, parmigiano
• Bucatini — pancetta, tomato, chilies, pecorino
• Spaghetti — garlic, chilies, parmigiano, sourdough breadcrumbs
• Garganelli — mushroom ragu, ricotta salata
• Perciatelli Nero — crab, calabrian chili, tomato, nori breadcrumbs
• Pici 'Cacio e Pepe' — black pepper, pecorino, parmigiano brodo
• Cavatelli — lamb neck ragu, whipped ricotta, mint, chili
• Chestnut Ravioli — butternut squash, sage, pecorino foglie di noce
• Bigoli Alle Vongole — manila clams, meyer lemon, nonna rose's peppers, whole wheat breadcrumbs
• Day Boat Scallops — cauliflower, pea leaves, honshimeji escabeche, pinenut gremolata
• Branzino — fennel, citrus, olive, capers, sambuca
• Halibut — squash, corn, nardello peppers, house-made old bay
• Roasted Chicken — hen of the woods, scallions, jus
• Hanger Steak — crispy potatoes, salsa bianca
• Pork Osso Buco — riso alla pilota, saba, sunflower gremolata
• Roast Duck — figs, onion soubuise, chanterelles, swiss chard
• 30 Oz Dry Aged Rib Eye — salsa verde, garlic confit

Starters

• Roasted Beets — endive, frisee, pomegranate, pecorino di parco
• Stracciatella Crostone — squash caponata, pepitas, balsamico
• Kale Salad — trevisano, cranberries, pear, candied pecans, pecorino foglie di noce
• Roasted Mushrooms — pancetta, fried egg, chilies, ricotta salata
• Octopus Alla Piastra — chorizo, saffron fregola, red pepper pesto

Desserts

• Sorbetti — passion fruit, raspberry, lemon Vegan
• Olive Oil Cake — golden raisin marmellata, madeira, crème fraîche mousse
• Quattro Formaggi Cheesecake — cream cheese, mascarpone, pecorino, taleggio, strawberry gastrique
• Apple Crostada — warm apple crostada, apple butter, calvados crema inglese
• Chocolate Cremoso — dark chocolate torta, sweet cherries, labne whipped ganache, sumac
• Gelati — blueberry sweet corn swirl, espresso stracciatella, vanilla

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