KUMI Japanese Restaurant + Bar

Japanese restaurant, 3950 S Las Vegas Blvd, Las Vegas, NV

VeganScore 40

Menu

Mains

• Maguro Tuna
• Ebi Shrimp
• Ama Ebi Sweet Shrimp
• Unagi Freshwater Eel
• Sake Salmon
• Saba Mackerel
• Tamago Omelette
• Ikura Salmon Roe
• Hotate Japanese Scallop
• Hamachi Yellowtail
• Tai Japanese Sea Bream
• Chu Toro Fatty Tuna
• O-Toro Fatty Tuna
• Uni Sea Urchin
• Kumikaze — Spicy salmon, avocado, salmon, sliced lemon, ponzu
• Tuna Pizza
• Kumi Rock — Spicy tuna, cucumber, shrimp tempura, spicy aioli
• Hot Mess — Poke sashimi, kanikama, avocado, screaming o sauce
• Rainbow — Assorted sashimi, kanikama, avocado, cucumber
• Kumi Mari — Fried calamari, jalapeño mae ploy, avocado
• Tuna Tacos — Avocado cream, asian slaw, micro cilantro
• Soft Shell Crab — Cream cheese, kanikama, cucumber, avocado
• Prime Ribeye 12oz
• Prime NY Striploin 12oz
• Teri-Glazed Airline Chicken 12oz — Garlic mashed potatoes, sautéed taberu rayu spinach
• Pan Seared Atlantic Salmon 8oz — Yuzu yogurt, cucumber sunomono
• Kombu Steamed Chilean Sea Bass 8oz
• Surf & Turf — Shrimp tempura, takuwan, A5 Japanese wagyu, ponzu
• Geisha
• California
• Philly
• Spicy Tuna

Starters

• Citrus Greens Vegan
• Steamed Edamame — Sea salt or spicy umami Vegan
• Vegan Karaage Vegan
• Cucumber Sunomono — Amazu, sesame seeds Vegan
• Spicy Rock Shrimp — Spicy aioli, key lime, chives
• Wagyu Gyoza
• Steak Tartare
• Shrimp Tempura — Bop sauce, negi, daikon oroshi
• Spicy Tuna Crispy Rice — Seared sushi rice, spicy tuna tartare
• Beef Jerky — Flank steak, sansho powder, tiger sauce
• Asparagus Tempura — Kimchi dressing, parmesan cheese, togarashi
• Pork Belly Bao Buns
• Cold Tofu

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