KoFoo
Korean restaurant, 67 W 23rd St, New York, NY
VeganScore 70 · 3 vegan main dishes
Menu
Mains
- Jap Chae Bob — Stir fried clear sweet potato noodle with vegetables over rice. Vegan
- Yaki Udon — Stir-fried udon noodle with pepper, onion, scallion, broccoli, mushroom, mung bean sprouts. Vegan
- Veggie — Mixed green, cucumber, carrot, tomato, avocado, pepper, hummus. Vegan
- Bibimbob — Assorted vegetables (egg, cucumber, carrot, shitake mushroom, squash, seaweed, bean sprout) with rice. Choice of beef, chicken, tofu, seaweed, salad or avocado. Choice of hot pepper paste or Kofoo style soy sauce.
- Bulgogibob — Thinly sliced lean beef marinated in special bulgogi sauce with onion, carrot, scallion over rice.
- Chicken / Salmon Teriyaki
- Spicy Chicken Dup Bob — Stir fried chicken breast, broccoli and vegetables.
- Kimchi Fried Rice
- Omelette Rice — Fried egg filled with Korean style stir-fried rice with loaded vegetables, brown gravy on top.
- Jae Yook Bo Keum — Stir fried pork loin, rice cake, and vegetables marinated in hot and sweet gochujang sauce with rice.
- Wild Mushroom Dup Bob — Stir fried wild mushroom such as portobello, crimini, oyster, and shitake over rice.
- Chewy Noodle — Cool noodle with bed of romaine lettuce, shredded carrot, pickled radish, hard boiled egg.
- Bi Bim Gook Soo — Bibimbob goes with noodle. Cucumber, radish, carrot, seaweed, tomato, hard boiled egg. Choice of ramen noodle, thin white noodle, soba noodle or udon noodle.
- Mini Udon — Smaller portion of udon soup.
- Chicken Lover — Breaded chicken cutlet, fresh mozzarella, roasted pepper, mayo.
- Ranchero Chicken — Chicken cutlet, bacon, avocado, lettuce, tomato, creamy ranch dressing.
- Brooklyn — Corned beef, turkey, swiss cheese, coleslaw, Russian dressing.
- DJ Roasted Beef — Hot roasted beef, melted American cheese, lettuce, tomato, horseradish sauce.
- Far East — Grilled chicken, scallion, teriyaki sauce, swiss cheese, lettuce, tomato.
- Chipotle Chicken — Breaded chicken cutlet, pepper jack cheese, red onion, lettuce, tomato, chipotle sauce.
- Viva Mexico — Grilled chicken, melted pepper jack cheese, caramelized onions, avocado, salsa.
- Grilled Chicken Reuben — Grilled chicken, melted swiss cheese, crispy bacon, cole slaw, russian dressing.
- El Padrino — Crispy chicken cutlet, muenster cheese, bacon, lettuce, tomato, honey mustard.
- Grand Canyon — Crispy chicken cutlet, muenster cheese, bacon, lettuce, tomato, honey mustard.
- God Father Jr. — Grilled chicken, fresh mozzarella cheese, roasted pepper, lettuce, tomato, balsamic vinegar.
- BBQ Chicken — Grilled chicken, tasty BBQ sauce, melted mozzarella cheese, grilled onion, mushrooms.
- Central Park — Grilled chicken, melted swiss cheese, bacon, BBQ sauce.
- Pollo Corden Bleu — Grilled chicken, ham, fresh mozzarella, roasted pepper, lettuce, tomato, pesto sauce.
- Hot Buffalo Chicken — Breaded chicken cutlet, spicy buffalo sauce with blue cheese dressing.
- Spicy New York — Grilled chicken, melted pepper jack cheese, hot cherry peppers, spicy mustard.
- Chicken Holiday — Grilled chicken, melted cheddar cheese, bacon, lettuce, tomato, mayo.
- New Yorkers Sandwich — Crispy chicken cutlet, cheddar cheese, bacon, russian dressing.
- Reuben Sandwich — Corned beef, swiss cheese, sauerkraut, russian dressing.
- South West Turkey Club — Smoked turkey, crispy bacon, avocado, chipotle aioli.
- Tuna Supreme — Tuna salad, alfalfa sprouts, cucumber, carrot, avocado, peppers.
- County Cobb — Smoked turkey, avocado, bacon, mixed greens, tomato with pepper corn parmesan dressing.
- Santa Fe — Cracked pepper turkey, jack cheese, lettuce, tomato, onions with salsa.
- Bals Chicken — Balsamic grilled chicken, basted peppers, fresh mozzarella.
- Chicken Fajita — Grilled chicken, roasted peppers, grilled onions, cheddar cheese with picante salsa.
- Primavera — Grilled chicken, sundried tomato, plum tomato, fresh mozzarella and roasted peppers.
- Beefy Healthy — Roasted beef, cheddar cheese, onions, lettuce with ranch dressing.
- Olmo — Chicken salad, red grape, lettuce, tomato.
- California — Grilled chicken, avocado, roasted pepper, lettuce, tomato, ranch dressing.
Starters
- Duk Man Doo Gook — Mild vegetables broth loaded with dumplings, rice cake, and vegetables. Vegan
- Duk Bok Gi — Sliced rice bar, fish cake, hard boiled egg, and vegetables marinated in hot pepper paste.
- Wild Mushroom Kimbob — Shitake mushroom, egg, carrot, cucumber, pickled radish.
- Tuna Kimbob — Tuna (cooked), carrot, cucumber, pickled radish.
- Bulgogi Kimbob — Bulgogi (marinated beef), egg, carrot, cucumber, pickled radish.
- Cheese Kimbob — American cheese, crab meat, egg, carrot, cucumber, pickled radish.
- Avocado Kimbob — Avocado, egg, carrot, cucumber, pickled radish.
- Jalapeno Kimbob — Jalapeno pepper, crab meat, egg, carrot, cucumber, pickled radish.
- Seaweed Salad Kimbob — Seaweed salad, egg, carrot, cucumber, pickled radish.
- Kimchi Kimbob — Kimchi (spicy pickled cabbage), crab meat, egg, carrot, cucumber.
- Spicy Tuna Kimbob — Spicy tuna (cooked), carrot, cucumber, pickled radish.
- BBQ Chicken Kimbob — Korean style BBQ chicken, egg, carrot, cucumber, pickled radish.
- Spicy Tuna & Avocado Kimbob
- Bulgogi & Kimchi Kimbob
- Bulgogi & Avocado Kimbob
- Soon Doo Boo Ji Gae — Spicy soft tofu stew with vegetables.
- Kimchi Ji Gae — Spicy kimchi stew with pork, sweet potato noodle, tofu, and other vegetables.
- Daen Jang Ji Gae — Soy bean paste stew loaded with tofu, potato and other vegetables.
- Bu Dae Ji Gae — Another kimchi stew with sausage, spam, pork (often called army soup).
- Kalbi Tang — Traditional Korean beef short rib soup slow cooked for hours with turnips, scallion, egg, clear japchae noodle. Served with bowl of rice.
- Udon Soup — Often called ramen, scallion, onion, bean sprout, zucchini.
- Hot Spicy Noodle Soup
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