King Curry Thai Cuisine

Asian, 4208 SE King Rd, Portland, OR

VeganScore 90 · 17 vegan main dishes

Menu

Mains

• Broccoli — Topped with fried garlic Vegan
• Cashew Nut — Bell peppers, onions, carrots and cashew nuts. Topped with fried garlic. Vegan
• Garlic Supreme — Sauteed mushrooms, garlic, black peppers, carrots and green onions. Vegan
• Pra-Ram — Steamed vegetables topped with peanut sauce. Vegan
• Mixed Vegetable — Mixed vegetables stir fried with garlic sauce. Vegan
• Pad Prik Khing — Red dried chili pepper paste and green beans. Vegan
• Kung Pao — Stir fried with bell peppers, onions, peanuts, carrots and dried red pepper in spicy sauce. Vegan
• Ginger — Sauteed with mushrooms and ginger sauce. Vegan
• Pad Ka Prau — Green chili, green beans, bell pepper, onion and fresh Thai sweet basil Vegan
• House Curry — Broccoli, bell pepper and carrot in peanut sauce curry Vegan
• Yellow Curry — Potatoes, carrots & onions with Thai yellow curry paste. Vegan
• Mussamun Curry — Potatoes, carrots, onions and peanuts with Thai Mussamun curry paste. Vegan
• Pineapple Curry — Pineapple, tomatoes, bell peppers and basil in curry sauce. Vegan
• Pumpkin Curry — Thai pumpkin, bell peppers, and sweet basil in Thai red curry sauce. Vegan
• Panang Curry — Green beans, kaffir leaves & bell peppers topped with coconut milk in sweet Panang curry. Vegan
• Spicy Noodle — Wide rice noodles, onion, bell peppers, tomatoes, mushrooms & basil in chili sauce. Vegan
• Rad Nah — Wide rice noodles, broccoli with gravy sauce. Vegan
• King Pad Thai — Pad Thai noodles with real crab meat
• Lemongrass Chicken Pad Thai — Chicken marinated in lemongrass sauce served with Pad Thai noodles and peanut sauce
• Hang Over Noodle — Stir fried thin rice noodle with egg, mushroom, bamboo shoot, bell pepper, tomato and basil
• Chicken Teriyaki — Chicken marinated with teriyaki sauce
• Pad Phet — Stir fried bamboo shoot, eggplant, bell pepper, onion, basil with curry paste
• Ground Chicken And Shrimp — Stir fried ground chicken and shrimp with chili paste topped with crispy basil
• Eggplant With Basil Leaves — Sauteed mushrooms, garlic, black peppers, carrots and green onions.
• Red Curry — Your choice cooked in Thai red curry with sweet basil leaves, eggplants, bamboo shoots and bell peppers.
• Duck Curry — Duck, tomatoes and basil in curry sauce.
• Green Curry — Your choice cooked in Thai green curry with sweet basil leaves, eggplants, bamboo shoots and bell pepper.
• Pad Thai — Thin rice noodles, chicken & eggs, bean sprouts, green onion and ground peanuts.
• Teriyaki Chicken With Yakisoba Noodle — Yakisoba noodle stir fried with celery, carrot, cabbage, bean sprout, broccoli and green onion.
• Pad Woon Sen — Glass noodles with egg and vegetables.
• Pad See-Ew — Wide rice noodles with broccoli and eggs.
• Chow Mein — Egg noodles with onions, celery, carrots and cabbage in Chow Mein sauce.
• Khao Soi Gai — Northern Thai curry dish with egg noodle in coconut curry with chicken drumsticks
• Salt And Pepper Squid — Deep-fried squid tossed with onion and black pepper
• Pumpkin Salmon Curry — Thai pumpkin and Salmon in red curry sauce.
• Salt And Pepper Shrimp — Deep fried shrimp tossed with onion and black pepper.
• Spicy Catfish — Tender catfish stir fried with bell pepper, onion, eggplant and bamboo shoot excitingly favored with spicy chili sauce.

Starters

• Fried Tofu — Golden fried tofu, crispy on the outside and soft on the inside, served with plum sauce. Vegan
• Vegetable Tempura — A delicious variety of vegetable tempuras served with soy sauce. Vegan
• Papaya Salad — This is the famous Thai salad made with fresh papaya, tomatoes, peanuts, and chili topped with special lime dressing. Vegan
• House Salad Vegan
• Coconut Milk Soup (Tom Kah) — Lemon grass soup with coconut milk, onion, cabbage, tomatoes and mushrooms Vegan
• Tom Yum (Hot & Sour Soup) — Spicy & sour lemon grass soup with tomatoes, onion and mushroom. Vegan
• Combination — A family favorite platter of egg rolls (2), salad rolls (1), crab ragoon (3), chicken sa-tay (2)
• Crab Ragoon — Crispy fried wontons with creamy crab stuffing, served with plum sauce.
• Shrimp Tempura — Light battered shrimp and broccoli crispy fried and served with our homemade Thai sweet and sour sauce.
• Coconut Prawn — Deep fried shrimp with coconut flakes served with sweet and sour sauce
• Curry Puff — Crispy puff dough filled with chicken, potato, onion and light of curry powder served with sweet cucumber sauce
• Salad Roll — Refreshing mix of crispy vegetables, with shrimp and wrapped in soft rice paper, rice noodles, cilantro. Served with our homemade peanut sauce.
• Cozy Shrimp — Fresh shrimp wrapped in wonton skin deep fried to a perfect crisp and served with homemade Thai sweet and sour sauce.
• Fried Calamari — Served with sweet and sour sauce
• Pot Stickers — Golden fried dumplings with tasty pork and chicken stuffing, served with soy sauce.
• Thai Rolls — Light crispy fried egg rolls wrapped with a delicious mix of vegetables and glass noodles and served with our homemade Thai sweet & sour sauce.
• Chicken Sa-Tay — Tender and succulent chicken strips marinated in Thai Satay sauce. Skewered and grilled on the BBQ. This favorite treat from Thailand accompanied by our homemade peanut sauce.
• Thai Salad — A tasty and healthy mix of grilled chicken, lettuce, hard boiled eggs, tomatoes, cucumbers, onion, crispy wonton. Topped with special house dressing with crushed peanuts.
• Spicy Thai Beef Salad — A choice of meat, mixed vegetable salad and basil tossed with spicy lime juice
• Larb — Classic Thai dish made with sauteed ground meat flavored with a spicy and tangy mix of mint leaves, chili, onion, rice powder, and lime dressing.
• Shrimp Wonton Soup — Egg noodle with shrimp wrapped in wonton and vegetables
• Tom Yum Noodle Soup — Rice noodles, ground pork, bbq pork, bean sprouts, and ground peanut
• Noodle Soup — Rice noodles with choice of meat (chicken, pork or beef), bean sprouts and green onion
• Beef Noodle Soup — Rich broth, rice noodles, bean sprouts, green onion

Desserts

• Mango With Sweet Sticky Rice — This is the delicious sweet sticky rice with mango. Vegan
• Fried Banana Vegan

Other

• Spicy Fried Rice — Bell pepper, onion, basil with chili paste. Vegan
• Orange Chicken — Fried chicken marinated with sweet & tangy orange sauce
• Swimming Angle — Chicken or shrimp, steamed broccoli, cabbage top with peanut sauce served with rice
• Spicy Green Bean — Shrimp and chicken stir fried with green bean in rich green curry sauce served with rice
• Kua Kling Chicken — Stir fried ground chicken, green bean, thai eggplant and kaffir leaf with homemade Thai chili garlic paste served with rice
• Gai Gra Tiem — Deep fried chicken, then stir fried with garlic sauce served with salad and rice
• Thai BBQ Chicken — Boneless chicken marinated with chef's special sauce and sweet & sour sauce
• Pineapple Fried Rice — Chicken and shrimp, egg, pineapple, raisin, cashew, tomato, pea carrot, red onion and green onion.
• Thai Fried Rice — Egg, tomato, pea carrot, red onion and green onion.
• Crab Fried Rice — Real crab meat, egg, tomato, pea carrot, red onion and green onion.
• BBQ Pork Fried Rice — BBQ pork, egg, tomato, pea carrot, red onion and green onion.

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