Killarney Rose
Bar, 127 Pearl St, New York, NY
VeganScore 30
Menu
Mains
- KR Burger — Black angus ground beef with lettuce, tomato, pickle and steak fries *$2- any extra toppings
- Fish & Chips — Beer battered cod with tartar sauce and steak fries
- Shepherds Pie — Seasoned ground beef with diced fresh carrots and peas, topped with creamy mashed potatoes and homemade gravy
- Dozen Mini Burgers — A dozen mini burgers on Hawaiian buns *With cheese $25.95
- Buffalo Wrap — Breaded chicken breast with melted mozzarella, crisp bacon, julienne carrots and celery, hot sauce and ranch dressing in a tortilla wrap. Served with steak fries
Starters
- Homemade Fried Pickle Chips — Served with fresh, spicy tomato sauce Vegan
- Coconut Shrimp — Basket of crispy coconut shrimp and steak fries served with sriracha mayo
- Potato & Cheese Croquettes — Crispy potato croquettes with a cheesy center served with sriracha mayo
- Jumbo Chicken Wings — Served with carrots and celery sticks. Choice of sauces: 'hot honey', 'hot' or 'teriyaki'
- Fresh Potato Skins — Topped with crisp bacon, melted cheddar and sour cream
- Pastrami Sliders — Grilled fresh pastrami with melted Swiss cheese and steak fries
- Chicken Quesadilla — Grilled chicken, sauteed peppers, onions, a melted Monterey jack and cheddar cheese blend. Served with salsa, sour cream & guacamole on the side
- Homemade Chicken Fingers — Served with honey mustard sauce
- Crispy Calamari — Served with chipotle mayo and lemon wedge
- Spicy Nachos — Crisp tortilla chips topped with chili, cheddar cheese, jalapeño peppers. Served with sour cream and salsa
- Mozzarella Sticks — Served with homemade marinara sauce
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