Kafana

Serbian restaurant, 116 Loisaida Ave, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Prebranac — Traditional baked beans Vegan
• Karadjordjeva — Pork schnitzel rolled with ham and kajmak
• Jagnjeća Kapama — Lamb and spinach stew
• Prebranac Sa Kobasicom — Traditional baked beans with sausage
• Čorbast Pasulj Sa Dimljenim Rebarcima — Beans stew with smoked baby back ribs
• Jagnjeća Potkolenica — Braised lamb shank served with mashed potato and salad
• Svinjska Plecka — Braised pork shoulder served with mashed potato and salad
• Cevapi — Traditional grilled minced meat
• Kobasice Sausages — Choice of Seljačka Cold Smoked Garlic Spicy Pork, Roštiljak-Smoked Pork, Ljuta Smoked Jepeno Spicy Pork
• Dimljena Vešalica — Thin sliced smoked pork neck
• Rolovane Suve Šljive I Dzigerica — Prunes stuffed with walnuts and cheese, rolled in bacon with chicken liver rolled in bacon
• Krmenadla — Pork chop
• Mešano Meso — Mixed grill - all of the above for two
• Pljeskavica Sa Kajmakom — Traditional Serbian burger with kajmak and cabbage salad
• Punjena Pljeskavica — Serbian burger stuffed with ham and cheese served with salad and fries
• Riba Na Žaru — Fish of the day
• Pileci Ražnjici — Chicken kebabs

Starters

• Srpska — Tomato, cucumber spicy peppers, and onion Vegan
• Kupus — Chopped cabbage salad Vegan
• Pecena Paprika — Roasted red peppers salad Vegan
• Celer I Cvekla — Celery root and beet salad Vegan
• Zelena — Romaine hearts and scallions salad Vegan
• Soup Of The Day
• Meat Meze — Assorted air dried and smoked meats
• Cheese Meze — Assorted cheeses
• Gibanica - Cheese Pie — Traditional phyllo pastry with feta cheese
• Zeljanica - Spinach Pie — Traditional phyllo pastry with spinach and feta cheese
• Lepinja Sa Kajmakom — Traditional bread served warm with creamy cheese spread
• Girice Sa Urnebes Sosom — Fried spearing with urnebes sauce
• Dimljena Pastrmka — Smoked trout
• Šopska — Tomato, cucumber and onion salad with feta cheese

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