Jupiter Supper Club
restaurant, 718 Congress Avenue, Austin, TX, 78701, Austin, TX
VeganScore 90 · 4 vegan main dishes
Menu
Mains
- Meyer Lemon Flatbread Vegan
- Black Truffle Hummus — Maitake Mushroom, Black Truffle, Wood Fired Pita Vegan
- Roasted Sweet Potato Vegan
- Hand Rolled Cavatelli — Kimchi-Mushroom Bolognese, Fennel Pollen Vegan
- Wagyu Sausage Flatbread
- Apple & Citrus Fluke Crudo — Firm citrus cured whitefish with summer apple, espelette spices
- Chicken Caesar Wrap — Tortilla inspired by a cherished family recipe from Mexico
- Caesar Salad Wrap — Served with a small side of crispy potatoes and your choice of martini — gin or vodka, dry or dirty.
Starters
- Spiced Crispy Garbanzo Vegan
- Grilled Castelvetrano Olives Vegan
- Pickled Vegetables and Chili Vegan
- Beet 'Chicharron' Vegan
- 'Ceviche' of Cucumber — Hearts of Palm, Prickly Pear, Avocado, Crispy Tapioca Vegan
- Fried Cauliflower — Dill-Tahini Ranch, Petite Herb Salad Vegan
- Crispy Potato — Toum, Adjika Spice Vegan
- Grilled Carrots Vegan
- Avocado and Citrus Salad — Fennel, Pistachio, Sumac Dressing Vegan
- Chargrilled Eggplant — Shallot-Date Chutney, Curry Oil, Cilantro, Pita
- Chicken and Zucchini Dumplings — Contains chili, mild to medium heat
Desserts
- Chocolate Brownie Vegan
- Coconut Rice Pudding Vegan
Other
- Smoked Seitan Skewer — Smoked seitan, house made Texas style barbeque sauce Vegan
- Heritage Half Chicken — Morita Chili Harissa, Sweet Potato, Lot of Herbs
- Porcini Rubbed Grilled Strip — Avocado Salsa, Sumac Onions, Blistered Shishito
- Vegetarian Arancini — A classic, crispy and golden Italian rice ball layered with parmesan, flair of yuzu & Calabrian
- Fry Bread & Meyer Lemon Creme Fraiche — Deeply savory Vadouvan house bread with whipped creme fraiche
- Smoked Trout — A light and filling bite of puffed naan, smoked trout roe, JSC garden herb Laban
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