Junoon

Indian restaurant, 19 W 24th St, New York, NY

VeganScore 90 · 8 vegan main dishes

Menu

Mains

• Asparagus Saag — spinach, kale, & mustard green sauce, white asparagus, ramps Vegan
• Mushroom Xacutti — morel mushroom, maitake mushroom, royal trumpet mushroom, coconut & poppy seed sauce Vegan
• Nadru Ghost Chili Kofta — lotus root dumplings, saffron almond & ghost chili sauce, cashew cranberry crumble Vegan
• Saag Rota — spinach sauce, missi roti crisp, mushrooms, truffles Vegan
• Uttapam 2 Ways — coconut chutney, seaweed caviar, gunpowder masala Vegan
• Squash Moilee — crispy rice cake, Row 7 Seeds squash, mustard seed - curry leaf - coconut sauce Vegan
• Smoked Bamboo Shoot Kofta — smoked bamboo shoot kofta, ghost pepper curry Vegan
• Bamboo Shoot Kofta — bamboo shoot, lotus root dumplings, tomato & cashew sauce Vegan
• Achari Paneer — mustard marinated paneer, delicata squash, panch phoron tomato sauce
• Chicken Gassi — boneless chicken, coconut, tamarind, byadgi chili sauce
• Shrimp Moilee — coconut milk, turmeric, heirloom tomato
• Malvani Maachi — seasonal fish, cilantro, green chili, coconut curry, zucchini
• Lal Maas — baby goat, mathania chili, mustard, and yogurt sauce
• Baigan Bhartha — pao stuffed with smoked eggplant, ghost chili aioli, grape chutney
• Galouti Kebab — spiced goat patty, wargi paratha, walnut radish chutney, pickled onions
• Uni Moilee — crispy rice cake, uni, smoked trout roe, mustard seed - curry leaf - coconut sauce
• Duck & Ghost Pepper Curry — 14 day dry-aged duck breast, ghost pepper curry
• Mushroom & Truffle Khichdi — morel mushroom, maitake mushrooms, truffles, lentils, rice, ghee
• Lobster Moilee — marinated lobster, coconut curry leaf moilee sauce
• Xacutti Chicken — boneless chicken, coconut tamarind red chili sauce

Starters

• Palak Shammi Kebab — spiced spinach patty, walnut radish chutney, watermelon radish, pickled red onion Vegan
• Beetroot Chaat — beet mosaic, beet chutney, walnut crumble, sev Vegan
• Eggplant Chaat — crispy eggplant, raita, tamarind chutney, red onion
• Tandoori Paneer — garam masala marinated paneer, grape chutney, mango glass, endive salad
• Kurkuri Bhindi Chaat — crispy okra, raspberry chutney, mint-cilantro chutney, raita, mango
• Mirch Pakora — shishito peppers, whipped paneer and goat cheese, mint chutney, strawberry chutney
• Tuna Puchka — cilantro jaljeera, puri puff, onions, chaat masala, caviar
• Ghost Chili Murgh Tikka — tandoor chicken thigh, smoked carrot-coconut puree, carrot & orange salad
• Smoked Masala Ribs — charcoal smoked pork ribs, vindaloo spice rub, watermelon radish
• Paneer Teh Pe Teh — saffron - cashew marinated paneer stuffed with aam pappad, pickled citrus, khoya
• Tuna & Caviar Puchka — tuna, black salt, caviar, smoked trout roe, semolina puff
• Smoked Vindaloo Chicken Tikka — charcoal smoked chicken thigh, vindaloo spice rub, smoked carrot & coconut purée

Desserts

• Seasonal Sorbet Tasting — pink guava, Alphonso mango, & coconut-black cardamom Vegan
• Madison Square Park — milk chocolate ganache, dark cocoa nib cake, vintage chai ice cream
• Sticky Toffee Pudding — jaggery caramel, dates, ginger, orange blossom whip
• Ma's Rice Pudding — candied almonds, caramelized banana
• The Mumbai Bar — white chocolate-coconut mousse, pistachio kataifi, jamun plum sorbet
• Mango Kulfi — Alphonso mango pops
• Special Of The Day — today's feature dessert
• Love Is In The Air — white chocolate mousse, cocoa nib cake & jamun plum sorbet

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