Jean's
Restaurant, 415 Lafayette St, New York, NY
VeganScore 50 · 1 vegan main dish
Menu
Mains
- Spaghetti Pomodoro — Garlic, Calabrian chili Vegan
- East Coast Oysters — Pickled garlic scapes mignonette
- Lobster Roll — Toasted brioche, lobster bisque
- Tuna Crudo — Miso, eggplant, Szechuan chili crisp, ponzu
- White Fish Tostada — Blue corn tortilla, refried black beans, pineapple pico, avocado crema
- Kale Pesto Cavatelli — Sweet Italian sausage
- Spaghetti Nerano — Zucchini, basil, garlic, provolone del monaco
- Spicy Lobster Lumache — Creamy diavolo sauce
- French Dip — Slow roasted prime sirloin, horseradish aioli, pan jus
- Eggplant Parm — Tomato chutney, smoked scamorza, stracciatella
- Montauk Striped Bass — Summer corn succotash, mussel saffron, emulsion
- Chicken Paillard — Endive, tomato comfit, grana padano
- Heritage Pork Chop — Cheese polenta, peach-pepper relish
- Steak Au Poivre — New York strip, shoestring fries
- Côte de Boeuf For Two — Bone-in ribeye, chunky fries, black garlic jus, choice of one side
Starters
- Sourdough Focaccia Vegan
- Piquillo Peppers — Walnut, garlic, smoked paprika Vegan
- Green Olive Tapenade — Caper, lemon, basil Vegan
- White Bean Hummus — Szechuan chili crisp Vegan
- Jean's Farm Slaw — Cabbage, kale, almonds, crunchy noodles, shallot-dijon vinaigrette Vegan
- Green Salad — Shaved vegetables, lemon vinaigrette Vegan
- Parker House Rolls — Chili honey butter
- Cultured Honey Butter — Fermented chili
- Burrata — Elote, cotija, tajin
- Spicy Tuna Nduja — Spicy pork sausage, chive, sesame
- The Bread Service — Includes both breads, honey butter, olive tapenade, white beans hummus
- Chips & Dip — Cacio e pepe potato chips, whipped ricotta
- Mozzarella Rings — Marinara
- Prosciutto — Cerignola olives, páo de queijo
- Shrimp Lumpia — Basil, cucumber relish
- Duck Skewers — Cherry cola glaze, hoisin sauce
- Pigs in Pashmina — Wagyu beef franks, kataifi, spicy honey-mustard
- Baby Gem — Parmesan cheese, breadcrumbs, fine herbs
- Radicchio Wedge — Beet, blue cheese, bacon, chives, tomato
Desserts
- Carrot Cake — Farm carrot, black currant, walnut, butterscotch, labne frosting
- Pistachio Profiterole — Kataifi, pistachio gelato, warm chocolate sauce
- Black and White Mousse Cup — Dark and white chocolate mousse, milk chocolate crunch, brownie, Black and White cookie
- Big Chocolate Chip Cookie — Brother's Bond bourbon milk
- House Ice Cream — Affogato +$4
- Gua Sha
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