Jaipur Palace
restaurant, 9900 South Interstate 35, Austin, TX, 78748, Austin, TX
VeganScore 50 · 2 vegan main dishes
Menu
Mains
- Tandoori Roti — Whole wheat bread tandoor baked. Vegan & contains gluten. Vegan
- Bhindi Do Pyaaza — Fried okra sauteed with onion, bell pepper, tomatoes and mix of spices. Served with basmati rice. Customized to your desired level of spice. Vegan. Vegan
- Naan — Leavened, tandoor baked white flatbread. Contain gluten.
- Tandoori Chicken — Tandoori chicken is a dish prepared by roasting chicken legs marinated in yogurt and mix of spices & grilled in the tandoor. Served with basmati rice & tikka sauce aside. Customized to your desired level of spice.
- Chicken Tikka — Boneless cubes of chicken breast marinated in yogurt & mix of spices and grilled in the tandoor. Served with basmati rice & tikka sauce aside. Customized to your desired level of spice.
- Baingan Bharata — Baingan bharata is prepared by mincing eggplant that is grilled over direct fire and cooked with green peas, onion, tomato & mix of spices. Served with basmati rice. Customized to your desired level of spice. Vegan.
- Chicken Curry — Chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato paste, chili peppers and mix of spices. Served with basmati rice. Customized to your desired level of spice.
- Butter Chicken — Tender pieces of chicken cooked in a sauce prepared with tomato, onion, butter, cream, ginger garlic paste & mix of spices. Served with basmati rice. Customized to your desired level of spice.
- Lamb Curry — Lamb stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato paste, chilli peppers and mix of spices. Served with basmati rice. Customized to your desired level of spice.
- Goat Curry — Goat stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato paste, chilli peppers and mix of spices. Served with basmati rice. Customized to your desired level of spice.
- Goan Fish Curry — Salmon stewed in an onion and tomato-based sauce, flavoured with ginger, garlic, tomato paste, chilli peppers and mix of spices. Served with basmati rice. Customized to your desired level of spice.
- Vegetable Biryani — Vegetable biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices. Served with raita. Vegan.
- Chicken Biryani — Chicken biryani is an aromatic rice dish made by cooking basmati rice with cooked chicken, herbs & biryani spices. Served with raita.
- Lamb Biryani — Lamb biryani is an aromatic rice dish made by cooking basmati rice with cooked lamb, herbs & biryani spices. Served with raita.
- Goat Biryani — Goat biryani is an aromatic rice dish made by cooking basmati rice with cooked goat, herbs & biryani spices. Served with raita.
- Paneer Biryani — Paneer biryani is an aromatic rice dish made by cooking basmati rice with homemade cheese, herbs & biryani spices. Served with raita.
- Shrimp Biryani — Shrimp biryani is an aromatic rice dish made by cooking basmati rice with shrimp, herbs & biryani spices. Served with raita.
- Jaipur Shahi Special Biryani — Jaipur shahi special biryani is an aromatic rice dish made by cooking basmati rice with chicken, lamb, shrimp, vegetables, herbs & biryani spices. Served with raita.
Starters
- Vegetable Pakora — Pakora is a delicious Indian fried snack made with gram flour, spices & onion, potato's & spinach, served with tamarind & mint sauce. Vegan & contain gluten. Vegan
- Paneer Tikka — Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. Served with tamarind & mint sauce.
Desserts
- Mithai Chaat — One of our most popular dessert, a combination of gajar halwa, ras malai & gulab jamun all three dessert will be crusted together and heat it for a minute. Contain nuts & gluten.
- Chocolate Sensation — Layers of rich chocolate cake covered with a cream of chocolate & fudge icing with a scoop of vanilla ice-cream on the side. Contain nuts & gluten.
- Kheer — Kheer is a dish made from rice mixed with milk, sugar and cardamom powder.
- Gajar Halwa — Gajar halwa is a carrot-based sweet dessert pudding from the indian subcontinent. It is made by carrots, milk, butter and sugar.
- Gulab Jamun — Gulab jamun are soft delicious berry sized balls made of milk solids, flour & a leavening agent. These are soaked in a saffron & sugar syrup. Contain nuts & gluten.
- Ras Malai — Indian cheesecake dipped in light, thin & mildly sweetened milk. Contain nuts & gluten.
Other
- Paneer Pakora — Crispy fried cottage cheese fritters coated in spiced chickpea batter.
- Paneer Makhani — Paneer makhani is a slightly sweet creamy dish of homemade cheese, in which the gravy is prepared with butter, onion, tomatoes, ginger garlic paste, cream & mix of spices. Served with basmati rice. Customized to your desired level of spice.
- Butter Lamb — Tender pieces of lamb cooked in a sauce prepared with tomato, onion, butter, cream, ginger garlic paste & mix of spices. Served with basmati rice. Customized to your desired level of spice.
- Butter Goat — Tender pieces of goat cooked in a sauce prepared with tomato, onion, butter, cream, ginger garlic paste & mix of spices. Served with basmati rice. Customized to your desired level of spice.
- Butter Salmon — Tender pieces of salmon cooked in a sauce prepared with tomato, onion, butter, cream, ginger garlic paste & mix of spices. Served with basmati rice. Customized to your desired level of spice.
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