J KENNEDYS
Restaurant, 8 W 38th St, New York, NY
VeganScore 40
Menu
Mains
- Margherita — House tomato sauce, Mozzarella, Parmesan & Basil
- The Pepperoni — Tomato sauce, Mozzarella
- Hot Girl — Mozzarella, Bacon, Salami, Pepperoni Jalapeño, Onion, Sriracha aïoli
Starters
- Hummus & Focaccia — Homemade chickpea hummus, roasted carrots, sunflowers seeds, olive oil & house garlic rosemary focaccia Vegan
- BBQ Brisket — 12-Hour slow cooked BBQ Brisket, pickled red onion & bao buns
- Spring Rolls — Oven roasted, blue cheese & sriracha aioli. Choice of Buffalo Chicken or Vegetables
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