J'Adore Miami Beach
Restaurant, 1060 Ocean Dr, Miami Beach, FL
VeganScore 30
Menu
Mains
- Tuna Carpaccio — Jalapeño, coriander, ponzu
- Tuna Tataki — Seared, crisp garlic
- Khao Soi — Northern curry, crisp noodle
- Massaman Curry — Potato, peanut, sweet spice
- Coconut Curry — Tofu and seasonal vegetables
- Pad Thai — Tamarind, prawn, bean sprout
- Pad See Ew — Wide noodle, sweet soy
- Fried Rice — Prawn, egg, spring onion
- Crying Tiger — Grilled beef, jaew sauce
- Lamb Gaeng Chi — Lamb, herbs, pickled onion
- Crisp Pork Belly — Ka na moo grob, gai lan, chilli
Starters
- Drunken Edamame — Edamame tossed with sake, garlic and chilli Vegan
- Crisp Tofu — Sweet tamarind and peanut sauce Vegan
- Tofu Boat — Green relish, chilli oil Vegan
- Mekong Jerky — Marinated dried beef, tamarind sauce
- Spring Rolls — Vegetable, house sweet-and-sour sauce
- Chicken Wings — Twice fried, lime and herbs
- Pork Skewers — Grilled, peanut sauce
- Chicken Satay — Turmeric marinade, toasted peanut
- Hed Tod — Fried mushrooms, creamy herb sauce
- Crisp Prawn — In a cast-iron pan, sesame
- Som Tam — Green papaya pounded to order, peanut, lime
- Larb Moo — Minced pork, red onion, mint
- Tom Yum Goong — Lemongrass, galangal, prawn
- Tom Kha Gai — Coconut, chicken, mushroom
Desserts
- Profiteroles — Hot chocolate, cream
- Cheesecake — Mascarpone, red berry coulis
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