Inside Park

New American restaurant, at, 325 Park Ave, E 50th St Entrance, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Tagliatelle — With green garlic, fava, asparagus, and chanterelle Vegan
• Inside Park Cheeseburger — Served on brioche with fries
• Grilled Chicken Sandwich — With Oaxacan cheese, chipotle, bacon, avocado crema, and fries
• Bratwurst — German pork sausage with sauerkraut and mustard
• Short Rib — With caciocavallo cheese, peppers, italian roll, and fries
• Mushroom Risotto — Acquerello rice with wild mushrooms and stracciatella
• Duck Confit — Served with frisee, tardivo, and fig
• Heritage Chicken — Joyce Farms chicken with marinated peppers and spring onions
• Seafood Amarillo — Calamari, rock shrimp, and bay scallops with aji amarillo
• Seared Atlantic Salmon — Served with tomato lentil ragu
• Steak Frites — Flat iron steak with tarragon butter and bordelaise

Starters

• Hummus — Served with toasted pita Vegan
• Baby Lettuce — With peaches, sangria plums, hazelnuts, and lemon vinaigrette Vegan
• Whipped Ricotta — Served with wildflower honey and baguette
• Bavarian Pretzel — Served with gruyere, cheddar, and mustard
• Tuna Tostada — Yellowfin tuna with pineapple on a crispy tortilla
• Charred Octopus — With cannellini beans, tomato, and watercress
• Asparagus — With labne, cucumbers, strawberries, and oranges
• Panzanella — Tomato, cucumber, pepperoncini, Piave Vecchio, and Italian bread
• Caesar — Romaine with parmesan and white anchovy caesar dressing

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