Il Pesce

Italian restaurant, 101 Liberty St, New York, NY

VeganScore 30

Menu

Mains

• Casarecce Con Granchio — Afeltra Gragnano casarecce pasta with lump crab meat, braised leeks purée, chili flake, chives, and bread crumbs
• Spaghetti Alla Busara — Housemade spaghetti with shrimp, garlic, white wine, tomato, and green onion
• Capesante Alla Piastra — Piquillo pepper purée
• Pesce Spada — Grilled swordfish with eggplant caponata
• Branzino Al Forno — Whole roasted branzino with cremini mushrooms and braised leeks

Starters

• Insalata — Gem lettuce, cucumbers, red onion, fried ceci, carrot vinaigrette Vegan
• Ostriche — Daily selection of raw oysters
• Vongole — Steamed clams with white wine, spaghetti squash
• Verdure Tonnate — Steamed cauliflower, green beans, fingerling potato, salsa tonnata
• Pesce Crudo
• Salmone Marinato — House cured salmon with pickled peppers, radish, and sea beans
• Polpo — Seared octopus with marinated gigante beans, frisee

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