Il Gradino

Name: Il Gradino
Address: 808 Lexington Ave, New York, NY

Italian restaurant, 808 Lexington Ave, New York, NY

VeganScore 50 · 1 vegan main dish

Spaghetti al Pomodoro — Spaghetti in basil-seasoned tomato sauce Vegan
Fettucine con Carciofi e Funghi — Fettucine with artichokes and shiitake mushrooms, garlic, olive oil
Ravioli IL Gradino — Ravioli stuffed with burrata, eggplant, and zucchini in cherry tomato and basil sauce
Linguine alla Vongole — Linguine with clams in white or red sauce
Piccata di Vitello — Veal cutlets sauteed in lemon butter and caper sauce
Medallions di Vitello Romana — Veal medallions with artichokes and shiitake mushrooms in brown butter sauce
Pollo a Piacere — Chicken prepared according to your preference
Paillard di Pollo — Grilled chicken breast with arugula and cherry tomato salad garnish
Pollo alla Pizzaiola — Chicken braised in mushroom, onion and tomato sauce
Sogliola di Dover a Piacere — Dover sole prepared to your preference
Salmone IL Gradino — Alaskan salmon with artichokes and sun-dried tomatoes in white wine sauce
Dentice alla Griglia — Grilled red snapper with fresh herbs and garlic

Insalata Mista — Farm fresh mixed greens and cherry tomato salad Vegan
Insalata Tricolore — Three color salad, arugula, endive and radicchio Vegan
Calamari a Piacere — Calamari prepared according to your preference
Prosciutto di Parma e Melon — Italy's "king of hams" and seasonal melon
Carpaccio di Fillet Mignon con Carciofi, Rucola e Parmigiano — Thin sliced raw filet mignon with artichokes, arugula and shaved Parmesan
Caprese — Imported bufala mozzarella with tomato and fresh-roasted pepper
Cozze e Vongole Posillipo — Clams and mussels in classic marinara sauce
Zuppa del Giorno — Soup of the day
Insalata II Gradino — Greens medley with corn, cherry tomatoes, string beans, hearts of palm and goat cheese
Insalata Caesar — Caesar salad
Tartare di Tonno — Tuna tartare with avocado and Alaskan smoked salmon

Menu