Hutch and Waldo
Cafe, 247 E 81st St, New York, NY
VeganScore 60 · 1 vegan main dish
Menu
Mains
- Waldo Classic — Grilled chicken, avocado, lettuce, sliced tomato, red onion, sweet chili mayo on ciabatta
- Hutch Club — Bacon bits, grilled chicken, tomato, cheddar, lettuce, pickled red onion, chipotle aioli on ciabatta
- Yogi Burger — Edamame veggie fritter, sliced tomato, red onion, lettuce, house made pesto mayo on a bun
- Hutch Caesar Wrap — Grilled chicken, iceberg lettuce, parmesan crisps, caesar dressing in a tortilla wrap
Breakfast
- Avocado Smash — Fresh avocado, heirloom tomato, micro greens, crumbled feta, chili oil on Balthazar Bakery multigrain toast
- B.A.E Roll — Bacon bits, avocado, scrambled eggs topped with bbq sauce served on a bun
- Breakfast Burrito — Scrambled eggs, cheddar cheese, scallions, hutch tomato salsa, black beans, tater tots
- Cali Wrap — Egg white scramble, avocado, spinach, pepper jack cheese, tomato chutney in a tortilla wrap
- Brekkie Sando — Scrambled eggs, shredded kale, onion jam, tomato chutney, chipotle mayo on ciabatta
- Scrambled Eggs On Toast — Egg scram, on Balthazar Bakery thick cut multigrain toast with kale
- Nude Bowl — Scrambled eggs, heirloom tomatoes, sweet potato, avocado, kale, nut-free pesto
- Morning Greens — Crispy fried egg, kale, marinated feta, quinoa, tomato, sunflower seeds + hutch lemon dressing
Starters
- Bondi Rice Bowl — Brown rice, broccolini, edamame, pumpkin seeds, spinach, red cabbage, chili flakes with sesame ginger dressing Vegan
- Hinterland Greens — Broccolini, edamame veggie fritter, micro greens, shredded kale with green goddess dressing Vegan
- Harvest Bowl — Grilled chicken, sweet potato, brown rice, avocado, pumpkin seeds with ginger turmeric dressing
- Noosa Heads Salad — Kale, crispy quinoa, green apple, avocado, sunflower seeds, red onion, black sesame seeds, parmesan with tahini dressing
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