Hello sushi

Restaurant, 3979 Nolensville Pk, Nashville, TN

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Kung Pao — Spicy. Stir-fried mixed vegetables with spicy kung pao sauce. Vegan
• California Roll — Imitation crab, cucumber, and avocado.
• Krispy Roll — Imitation crab salad, cucumber, avocado, spicy mayo, eel sauce, and tempura crunch.
• Philly Roll — Imitation crab, cream cheese, and avocado.
• Tempura Shrimp Roll — Tempura shrimp, cucumber, avocado, eel sauce, and tempura crunch.
• Sushi Cado Roll — Salmon or tuna with avocado.
• Spicy Maki Rolls — Tuna or salmon, cucumber, and spicy mayo.
• Yum Yum Roll — Imitation crab, cucumber, avocado, spicy mayo, sweet chili, and tempura crunch.
• Salmon Chili Roll — Salmon, cream cheese, avocado, cucumber, spicy mayo, sriracha, sweet chili, masago, and green onion.
• Tasty Roll — Imitation crab, cream cheese, avocado, spicy mayo, eel sauce, and fried onion.
• Chicken & Broccoli — Stir-fried broccoli, carrots, and onions with brown sauce.
• Pepper Steak — Spicy. Stir-fried mixed peppers and onions with brown sauce.
• Fried Rice — Stir-fried rice with choice of tofu, chicken, beef, shrimp, or combo.
• Pad See Ewe — Stir-fried wide rice noodles with dark soy sauce, eggs, and a choice of tofu, chicken, beef, shrimp, or combo.
• Lo Mein Noodle — Lo Mein with choice of tofu, chicken, beef, shrimp, or a combo of proteins, served over soft noodles.
• Burmese Curry — Burmese curry with choice of chicken, beef, or goat. Served with fried rice or white rice.
• Teriyaki Chicken — Grilled chicken with teriyaki sauce, green onion, and sesame seeds.
• Oceans Platter Combo — Tuna, salmon, tilapia, avocado, giant roll, and 8 pieces of nigiri.
• Sashimi Combo — 3 tuna, 3 salmon, and 3 tilapia.
• Nigiri Combo — Tuna, salmon, eel, ebi, and tilapia.
• À La Carte — Nigiri or sashimi.

Starters

• French Fries — Crispy golden strips of deliciousness served hot and seasoned to perfection. Vegan
• Samosas — Deep-fried pastry pockets filled with a savory mixture of potatoes, peas, and traditional spices. Vegan
• Edamame — Steamed and salted young soybeans in the pod, a classic and healthy appetizer. Vegan
• Burmese Style Tea Leaf Salad — A savory mix of fermented tea leaves, tomatoes, and cabbage, complemented by the crunch of roasted peanuts and fried beans, seasoned with a hint of lime. Vegan
• Burmese Style Noodle Salad — Thin noodles mixed with a variety of fresh vegetables, including a tangy dressing, garnished with herbs and crushed peanuts. Vegan
• Burmese Style Ginger Salad Vegan
• Burmese Style Rice Noodle Salad — Rice noodles tossed with a variety of fresh herbs, vegetables, including a tangy dressing, garnished with crispy onions and peanuts. Vegan
• Miso Soup — Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl. Vegan
• Vegetarian Roll - Cucumber Roll — Cucumber roll typically includes sushi rice and seaweed, garnished with sesame seeds. Vegan
• Vegetarian Roll - Avocado Roll — Avocado wrapped in seaweed and sushi rice, accompanied by cucumber and other vegetables. Vegan
• Vegetarian Roll - Carrot, Cucumber & Avocado Roll — Carrot, cucumber, and avocado rolled in seaweed and rice, typically served as a maki roll. Vegan
• Chicken Egg Rolls — Ground chicken and mixed vegetables, wrapped in a thin pastry and deep-fried until golden.
• Chicken Wings — Crispy, juicy wings-perfect for dipping
• Vegetable Egg Rolls — Vegetable egg rolls are wrapped and deep-fried, filled with a mix of cabbage, carrots, and other vegetables, served with a side of sweet and sour sauce.
• Chicken Dumpling — Steamed or fried.
• Tempura Shrimp — Shrimp lightly battered and deep-fried, served with a side of tempura dipping sauce.
• Fish Soup with Rice Noodle — Rice noodles and fish simmered together in a savory broth, accompanied by a selection of vegetables and herbs for added freshness.
• Coconut Chicken Noodle Soup — A harmonious blend of tender chicken and noodles in a rich coconut milk broth, seasoned with lemongrass, galangal, and lime juice.
• Pokini — Tuna or salmon with seaweed salad, cucumber, green onion, sesame seeds, and ponzu sauce.

Other

• Mango Tango Roll — Tempura shrimp, imitation crab salad, cream cheese, mango, spicy mayo, and eel sauce.
• Lover Roll — Tempura shrimp, imitation crab salad, spicy mayo, eel sauce, and fried onion.
• Rainbow Roll — Imitation crab, cucumber, avocado slices, tuna, salmon, tilapia, eel, and ebi.
• Hello Rolls — Spicy tuna, cucumber, avocado, salmon, spicy mayo, sweet chili, and fried onion.
• Mariachi Roll — Spicy salmon, cucumber, avocado, jalapeño, tuna, tilapia, spicy mayo, sriracha, masago, green onion.
• Tuna Lover — Tuna and avocado slices.
• Salmon Lover — Salmon and slices.
• Mariachi Spicy Chicken — Spicy. Sweet and spicy crispy chicken with jalapeños.
• Orange Chicken — Crispy chicken with orange-flavored sauce.
• Grilled Salmon — Grilled salmon with teriyaki sauce, green onion, and sesame seeds.
• Sesame Chicken — Sweet and sour sauce with crispy chicken and sesame seeds.
• Sweet & Spicy Crispy Fish — Spicy. Breaded fish with spicy mayo, sweet chili, and green onions.
• Bento Box #1 — Miso soup, white or fried rice, choice of one protein, steamed mixed vegetables or carrots & cucumber pickle, and mini California roll or chicken egg roll.
• Bento Box #2 — Miso soup, white or fried rice, choice of one protein, steamed mixed vegetables or carrots & cucumber pickle, and mini spicy roll (tuna or salmon).

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