Haywire
Restaurant, 11501 Rock Rose Ave, Austin, TX
VeganScore 40
Menu
Mains
- Hot Chicken Sandwich — pickle brine, marinated labneh, pimento cheese, arugula, onions, chipotle ranch
- Chicken Cheese Melt — cherrywood bacon, aged white cheddar, arugula, tomato, cilantro-pesto aioli, avocado relish
- Double Cheeseburger — two patties, white & yellow American cheese, pickles, tallow onions, special sauce, toasted everything bun
- Western Burger — our signature blend, Veldhuizen Redneck Cheddar, crispy bourbon onions, pickles, BBQ sauce, BBQ ranch mayo, toasted sesame bun
- Barbacoa Grilled Cheese — slow-braised beef barbacoa, aged white cheddar, choice of tallow fries or spicy tortilla soup
- Chicken Fried Steak — crispy hand-breaded steak, whipped potatoes, sautéed green beans, jalapeño sausage gravy
- Low & Slow Chicken — fajita veggies, cilantro crema, fresh-made tortillas, chimichurri rice
- Fish Tacos — avocado cream, grilled corn pico, coleslaw, queso fresco, cilantro-lime tortillas
- Texas Redfish — jumbo lump crab & rock shrimp, spicy lemon zydeco sauce, whipped potatoes, frisée citrus salad
- Chicken Fried Chicken — crispy hand-breaded chicken breast, whipped potatoes, sautéed green beans, jalapeño sausage gravy
- Blackened Catfish & Gulf Shrimp — andouille butter, creamy Cajun corn
- Grilled Chipotle Meatloaf — smoked tomato poblano salsa, whipped potatoes, sautéed green beans
- BBQ Baby Back Ribs — slow-cooked and fall-off-the-bone tender, buttered cornbread, mac & cheese
- Double Cut Pork Chop — thick-cut pork chop with house rub, your choice of side
Breakfast
- Cinnamon Orange Pancakes — light & fluffy, berry compote, coffee maple syrup, strawberry whipped cream, coffee cake crumble
- Wagyu Pastrami Hash — yukon gold potatoes, local duck egg, blistered bell peppers, grilled onions, Tabasco hollandaise
- Barbacoa Chilaquiles — crisp chips, farm eggs, salsa verde, queso freso, avocado relish, pickled onions, tomatillo pico de gallo, cilantro-lime crema
- Steak & Eggs — flat iron steak, yukon gold potatoes, farm eggs, smoked tomato poblano salsa
- Wild Berry & Vanilla French Toast — berry compote, coffee maple syrup, vanilla ice cream, coffee cake crumble
- Plain Pancakes
- Ranch Hand Breakfast — thick-cut applewood bacon, yukon gold potatoes, farm eggs, cheddar, jalapeño & bacon biscuit, fresh fruit
- Chicken & Waffle — pickle-brined tenders, house-made waffle, farm eggs, ancho maple syrup
Starters
- Side Caesar Salad
- Side Wedge Salad
- Side House Salad
- Knife & Fork Wedge — bleu cheese dressing & crumble, carrots, tomatoes, red onion, warm bacon, Texas honey & herb vinaigrette
- Steak Salad — avocado, pickled onions, fresno peppers, corn, tomatoes, queso fresco croutons, charred tomato vinaigrette
- Farmhouse Bowl — chimichurri rice, mushrooms, peppers, arugula, tomatoes, pickled beets & onions, cucumbers, avocado, queso fresco, Creole mustard vinaigrette
- Bowl Venison Chili — aged white cheddar, onions, chives, buttered cornbread
- House Salad — grape tomatoes, cucumbers, carrots, herbed goat cheese, spiced pecans, Texas honey & herb vinaigrette
- Caesar Salad — little gem, hand-torn garlic croutons, parmesan, ancho Caesar dressing
- Bowl Spicy Tortilla Soup — roasted chicken, avocado, caciotta cheese, crispy tortilla strips, micro cilantro
- Chicken Cobb — carrots, tomatoes, egg, aged white cheddar, bleu cheese, bacon, chives, Texas honey & herb vinaigrette, grilled or fried
- Cup Venison Chili — aged white cheddar, onions, chives, buttered cornbread
- Cup Spicy Tortilla Soup — roasted chicken, avocado, caciotta cheese, crispy tortilla strips, micro cilantro
- Soup & Salad Combo — Cup of spicy tortilla soup, house salad.
- Lump Crab Dip — Gulf crab, spinach, roasted mushrooms, grilled flatbread
- Branding Iron Onion Rings — adobo ketchup, chipotle ranch
- Mini Elk Tacos — spicy elk picadillo, caciotta cheese, grilled corn pico, cilantro crema, micro greens
- Crispy Pork Belly Bites — bourbon & local honey glaze, pickled fresnos, charred mandarins
- Fried Green Tomatoes — green goddess, marinated labneh, bacon jam, gremolata
- Local Meat & Cheese Board — locally sourced seasonal offerings
- Queso Blanco — warm tortilla chips, add spicy picadillo for a buck
- Vaquero Shrimp — fried shrimp, ancho hot honey, pickled red onions, BBQ lime aioli
- Gulf Coast Ceviche — Texas redfish, Gulf shrimp, onions, serrano chiles, fresno peppers, avocado, tequila, citrus
- Kolaches & Queso — house-made pretzels stuffed with local jalapeño cheddar sausage, queso blanco
- Blueberry Biscuits — lemon glaze
Desserts
- Homestead Cake — garden cake, molasses buttercream, Bendt Texas Whiskey caramel sauce, spiced pecans
- Route 66 Pecan Pie — local pecans, cinnamon roll crust, Bendt Texas Whiskey caramel sauce, local vanilla ice cream
- Vanilla Bean Cheesecake — local berry compote, white chocolate
- Chipotle Chocolate Layer Cake — chipotle chocolate buttercream, local vanilla ice cream
Other
- 12 Oz New York Strip
- 6 Oz Petite Filet
- 13 Oz Boneless Ribeye
- 10 Oz Charbroiled Filet
- 18 Oz Bone-In Cowboy Ribeye
- 8 Oz Roasted Garlic Stuffed Filet
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