Hawkers

Southeast Asian restaurant, 225 E 14th St, New York, NY

VeganScore 80 · 7 vegan main dishes

Menu

Mains

• Green Curry — Broccoli, mushroom, bamboo shoot, bell peppers Vegan
• EggPlant Basil Vegan
• Massaman Curry — Potato, peanut, onion, tomato & pineapple w. mild curry sauce Vegan
• Hawkers Vegetable Delight — Asparagus, mushroom, carrot & broccoli Vegan
• Hala Ginger Tofu Vegan
• Pad String Bean with Tofu Vegan
• Basil Eggplant Vegan
• Mamak Style Maggie Noodles — Celery, tomato, egg
• Curry Pork Ribs
• Thai Pineapple Chicken Fried Rice
• Spicy Mint Chicken Fried Rice
• Pad See Yu — Chow Fun Thai Style
• Pad Thai
• Mackong Grilled Pork Chop
• Pad String Bean
• Green Curry Fried Rice
• Pineapple Fried Rice
• Spicy Sweet Basil — Vegetable, chicken, beef or shrimp
• Red Curry — Vegetable, chicken, beef or shrimp
• Spicy Lemongrass — Vegetable, chicken, beef or shrimp
• Sweet Mango — Vegetable, chicken, beef or shrimp
• Chili Squid — Peas, red onion, carrots & eggs
• Chef's Special Fried Rice
• Ginger Scallion Beef
• Grilled Pork Ribs
• Indonesian Nasi Goreng — Onion & bell peppers
• Spicy Lemongrass Shrimp or Squid — Eggplant, onion, tomato
• Tamarind Shrimp or Squid — Pineapple, onion, jicama, snow peas, shiitake mushroom, red peppers
• Creamy Coconut Shrimp or Squid
• Fried Rice (Nasi Goreng) — Egg, onion, broccoli
• Thai Crispy Beef — Crispy beef & mango jicama
• Beef Rendang — Braised in coconut milk
• Black Pepper Steak — Black pepper sauce & onions
• Gai Yang BBQ Chicken — Half chicken, scallion, cilantro sauce
• Garlic Chicken — Wok-fry chicken breast w. garlic
• Pineapple Chicken — Pineapple, onions & red peppers
• Chicken Satay Burger — Chili-peanut sauce
• Peanuts Chicken — Asparagus, jicama steamed broccoli
• Pulled Pork Burger — Fried egg, sweet chili maggie
• Beef Burger
• Halia Ginger Chicken — Asparagus, mushroom & scallion
• Thai Sausage
• Tamerind Duck — Pineapple, mango, onion & asparagus
• Basil Duck — Crispy tender duck, onions, chili paste, fresh basil leaves w. spicy sweet basil sauce

Starters

• Edamame Vegan
• Scallion Pancakes Vegan
• Satay Bean Curd — Tofu stuffed w. veggies, chili peanut sauce Vegan
• Fresh Popiah Rolls — Jicama, cucumber, bean sprouts, peanut, hoisin dip Vegan
• Spinach Dumpling — Spinach, carrot, shiitake mushroom Vegan
• Gado Gado Salad — Mixed vegetables, tofu, chili-peanut dressing Vegan
• Seaweed Salad Vegan
• Green Salad — Ginger dressing Vegan
• Seasonal Greens Vegan
• Coconut Curry Egg Noodles Soup — Crispy bean curd skin, bean sprouts
• Chili Wings
• Seafood Noodles Soup — Angle hair noodles, shrimp, squid, Tom Yum broth
• Wonton Soup
• Tom Yum Gung — Shrimp, mushroom, basil, shrimp broth
• Scallion Pancakes Roll — Choice of chicken, beef skewers wrapped
• Tom Kha Gai — Chicken, lime leaves, coconut broth
• Shrimp Chips
• Chicken Noodle Soup — Creamy coconut pork dip
• Shumai — Pork, shrimp, shiitake mushroom
• Crystal Shrimp Dumpling — Shrimp inside clear wrapping
• Beef or Chicken Satay — Pickled cucumber, chili peanut sauce
• Crystal Chicken Dumpling — Chicken, shrimp, cabbage, bamboo shoot
• Lumpia Spring Rolls — Chicken & celery
• Indian Roti — Chicken, egg, potato, onion, curry dip
• Watercress Dumpling — Shrimp, watercress
• Crispy Shrimp Rolls — Wonton skin wrap, cilantro, sriracha - mayo dip
• 3 Star Dumpling — Pork, shrimp, green pea & carrot
• Duck Buns — Cucumber, scallion, hoisin spread
• Salt & Pepper Calamari — Chili-tomato salsa
• Five-Spiced Pork Roll — Bean curd skin wrap, taro, plum - chili dip
• Pork Roll
• Baby Back Ribs — Tamarind-hoisin glazed
• Vietnamese Noodles Salad — Lettuce, carrot, cucumber, nuoc cham dressing

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