Hand Cut Nashville

Restaurant, 135 7th Ave S, Nashville, TN

VeganScore 40

Menu

Mains

• Hand Cut Classic — Sweet onion, crisp romaine, american cheese, dill pickle, and house sauce
• Western Bacon — House bbq sauce, melted cheddar, and honey cured bacon topped with an onion ring
• Chicken BLT Sandwich — Grilled chicken, honey cured bacon, lettuce, tomato, and avocado aioli
• Steak Sandwich — Beef tenderloin, bourbon pineapple jam, crumbled bleu cheese, arugula, and thai mayo
• Truffle Cheeseburger — Soft brie, candied tomato, black truffle mayo, baby arugula
• California Burger — Smashed avocado, shredded lettuce, pickled onion, herb aioli, melted swiss, and crispy sweet potato strings
• Black Bean Burger — Southwestern patty, shredded lettuce, havarti, pickled red onion, vine ripe tomato
• Black Truffle Coulotte — Grilled sirloin cap, black truffle cream, truffle infused butter
• 7th Ave Short Rib — Red wine braise, leek chimichurri, crispy leeks, red wine demi-glace
• Marinated Flat Iron — 8 oz. grilled and sliced, horsey cream, arugula, garlic butter
• Salmon — 8 oz. pan-seared with lemon & arugula
• Filet Mignon — 8 oz. seared served with house garlic butter
• The Tomahawk — 40 oz. grilled and sliced with torched rosemary and house butter
• Grilled Ribeye — 14 oz, served with house garlic butter
• Bone-In New York — 18 oz. herb marinated, grilled, served with house garlic butter
• Creamy Chicken Pasta — Grilled chicken, english peas, hint of bleu cheese, white wine cream sauce
• Balsamic Tomato Bucatini — Garlic, roasted tomatoes, aged balsamic, fresh basil, balsamic pearls, whipped ricotta, parmesan
• Crab Mac & Cheese — Crab and herb cream sauce, sauteed tomato, spiced bread crumb, grilled lemon

Starters

• Honey Garlic Wings — Crispy spice rubbed and finished with herb honey sauce
• Tuscan Chopped Meatball — Chopped house-made pork and beef meatball with red pepper tomato sauce, whipped goat cheese ricotta and grilled bread
• Tempura Zucchini — Crispy zucchini with togarashi and house ranch
• Ahi Stack — Marinated ahi, cucumber, avocado, masago, sesame seasoning, wonton chips
• Wagyu French Onion Sliders — 2 wagyu sliders, havarti, beefy caramelized onions, thyme mayo, brioche
• Beets & Burrata — Golden beets, arugula, and burrata finished with herb salt & hibiscus honey
• Spinach Artichoke Dip — Spinach & artichokes with an artisan cheese blend and grilled bread
• Steak Salad — Marinated flat iron, dried cranberries, garlic croutons, tomato, and bleu cheese crumbles over romaine with house bleu cheese dressing
• Chopped Wedge — Bacon, pickled onion, bleu cheese crumbles, tomato, iceberg with basil buttermilk dressing
• Classic Caesar — House garlic caesar, romaine lettuce, parmesan snow, ground pepper, butter croutons
• Ranch House Salad — Contains nuts

Desserts

• Bread Pudding — Sweet potato bread pudding topped with whiskey caramel
• Butter Cake — Served with roasted peaches, caramel sauce, and vanilla bean ice cream
• S'mores Lava Cake — Molten cake, marshmallow whip, buttered graham, raspberry sauce

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