Hakkasan Miami
Chinese restaurant, 4441 Collins Ave, Miami Beach, FL
VeganScore 80 · 10 vegan main dishes
Menu
Mains
- Tofu Clay Pot In Black Bean Sauce Vegan
- Stir-Fry Wild Mushroom With Yam Bean Vegan
- Vegan Harvest Tart With Pancakes Vegan
- Four Style Vegetables In Sweet Szechuan Sauce Vegan
- Stir-Fried French Bean With Preserved Olive Vegan
- Snow Pea Tips Vegan
- Sauteed Asparagus With Lotus Root Vegan
- Edamame Vegan
- Baby Pak Choi Vegan
- Jasmine Rice Vegan
- Black Pepper Vegetarian Chicken
- XO Fried Rice With Shrimp & Beef
- Shrimp Fried Rice
- Beef Fried Rice With Black Truffle
- Vegetable Fried Rice
- Chicken Fried Rice With Corn
- Spring Onion Egg Fried Rice
- Hakka Noodles With Mushroom And Chives
- Rice Vermicelli With Shredded Chicken
- Udon Noodles With Duck In Black Pepper Sauce
- Crispy Prawn With Orange Sauce
- Stir-Fried Vegetarian Chicken In Black Pepper Sauce
- Stir-Fried Beef With Black Bean Sauce
- Dan Dan Noodles — Spicy
- Grilled Honey Chilean Sea Bass
- Steamed Maine Lobster With Garlic
- Blazing Chili Beef
- Spicy Stir-Fry Scallop With Edamame
- Sweet & Sour Prawn With Pomegranate
- Spicy Prawn With Curry Sauce And Almonds
- Wok-Fry Prawn With Pineapple XO Sauce
- Stir-Fry Scallop With Morel Mushroom
- Singapore Chili Maine Lobster With Sweet Bun
- Stir-Fry Black Pepper Vegetarian Chicken
Starters
- Green Salad With Mango In Plum Dressing Vegan
- Green Salad With Truffle Sauce In Plum Dressing Vegan
- Vegetarian Dim Sum Platter Vegan
- Hairy Fig Tofu Soup Vegan
- Three Treasure Dumplings With Sichuan Spicy Sauce — Chicken, Shrimp, Crab Meat
- Crispy Almond Prawns
- Dim Sum Platter
- Peking Duck With Osetra Caviar — 28g
- Duck Roll
- Salt And Pepper Squid
- Smoked Beef Short Ribs (Boneless) With Jasmine Tea
- Crispy Almond Prawn
Desserts
- Selection Of Sorbet Vegan
- Mango Custard
- Chef's Choice Of Dessert
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