H&H Cantina
Mexican restaurant, 103 1st Ave, New York, NY
VeganScore 60 · 1 vegan main dish
Menu
Mains
- De la Huerta (3) — Pinto beans & Pico de gallo Vegan
- Quesadillas del Rancho — Chef's cheese blend, served w/ guacamole, pico, salsa
- Burrito — Flour tortilla, Mexican rice, beans, lettuce, sour cream, queso fresco chef's cheese blend melted on a lettucce bed
- Pollo al Horno — ½ Boneless roasted chicken, broccoli, homemade potato hash
- Carne a la Parrilla — NY strip steak, Cognac-peppercorn sauce, broccoli, fries
- Salmón a la Plancha — North Atlantic salmon, tomatoes, kale, quinoa, edamame, chickpeas
- Cantina Fish & Chips — Modelo beer-battered Mahi-Mahi, crispy fries, jalapeño tartar, coleslaw
- Arroz con Mariscos — Jasmine rice, mahi-mahi, octopus, calamar, tiger shrimp, mussels, saffron
- Del Asador (3) — Cilantro, onions, radish, assorted salsas, limes
- Del Mar (2) — Camarones: Lettuce, avocado, corn, avocado aioli, queso fresco, radish; Fish Taco: Mahi-mahi, kale slaw, chipotle aioli, pickled onions, radish
- The Classic Burger — 8oz all-natural American wagyu, cheddar cheese, lettuce, tomato, onions, pickles on Amy's brioche bun.
- The Mexican Burger — 8oz all-natural beef, cheddar cheese, guacamole, pickled jalapeños, lettuce, tomato, onions, pickles on Amy's brioche bun.
- The Angry Burger — 8oz all-natural beef, cheddar cheese, dolce gorgonzola, homemade buffalo sauce, lettuce, tomato, onions, pickles on Amy's brioche bun.
Breakfast
- Avocado Toast — 2 eggs any style, avocado, tarragon sauce, sourdough, & side salad.
- California Omelet — Tomato, onions, red peppers, cheddar cheese, avocado, served with homemade potato cake and side salad.
- Chorizo Skillet — 3 baked eggs scrambled, mild spicy Mexican chorizo, queso fresco, fresh jalapeño, avocado slices, served with salsa verde, guacamole, soft tortillas.
- The Cure — "Chilaquiles" 3 homemade tortilla chips topped w/ house salsa verde, crema, queso fresco, cilantro, red onions, and 3 scrambled eggs. Add extra: Carne asada $5 - Chorizo $5 - Pollo $4
- Avocado Benny — Fresh herb-seasoned hass avocado (no hollandaise sauce).
- Chorizo Benny — Mexican style pork sausage mild spicy, hollandaise sauce.
- Hangover Benny — Carne asada, chorizo, smoked crispy bacon, hollandaise sauce.
- Classic — Scrambled eggs, fries, Mexican rice, beans, chef’s cheese blend, chipotle aioli
- Eggs & Bacon — Scrambled eggs, fries, smoked bacon, Mexican rice, beans, chef’s cheese blend, chipotle aioli
- Eggs & Chorizo — Scrambled eggs, fries, Mexican pork sausage, Mexican rice, beans, chef’s cheese blend, chipotle aioli
- California — Scrambled eggs, fries, roasted red peppers, onions, tomatoes, avocado
- Steak & Eggs — Scrambled eggs, grass-fed steak, fries, chef’s cheese blend, avocado
- Blta — Scrambled eggs, grass-fed steak, fries, chef’s cheese blend, avocado
Starters
- Salsa & Chips — Served with crispy corn tortillas Vegan
- Guacamole & Chips — Traditional family-recipe guacamole, crispy tortilla chips Vegan
- Buffalo Cauliflower — Crispy cauliflower, crema, queso fresco, cilantro
- Loaded Black Bean Dip — Creamy black beans, melted cheese, pico de gallo, sour cream, queso fresco, cilantro, crispy tortilla chips
- Pizzadilla — Two 10" Flour tortilla, Oaxaca-chihuahua cheeses, morita-garlic crema. Choice of: Mushrooms al pastor - Chicken - Chorizo - Carnitas - Birria +2
- Beef Sliders (3) — Grass-feed beef, melted Chihuahua cheese, L.T.O.P, avocado aioli
- Nachos Mama's — Crispy tortilla chips, chef's cheese blend, beans, jalapeños, pico de gallo, crema & queso fresco
- Calamares Fritos — Crispy calamari, jalapeño, cilantro, chile morita aioli, lemon
- Pulpo a las Brasas — Charred octopus, Yucatán-style sikil pak, mint chimichurri, mango habanero fuego, lime, yuca fries side
- Blackened Salmon Salad — North Atlantic salmon, avocado, tomato, onion, carrot, cucumber, quinoa, feta cheese, & lemon vinaigrette.
- Black & Blue Salad — 100% certified grass-fed steak served on organic mixed greens, tomatoes, avocado, carrots, cucumbers, olives, crumbled blue cheese, caesar dressing.
- Grilled Chicken Salad — Marinated organic chicken, carrot, cucumber, tomato, quinoa, beans, avocado, onion, feta cheese, & balsamic vinaigrette.
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