GYU Plus (Chinatown)
Japanese restaurant, 3516 S Wynn Rd., Las Vegas, NV
VeganScore 40
Menu
Mains
- Japanese Wagyu Sando — 1/2 lb. 100% japanese beef filet, onion jam, secret sauce shokupan bread + homemade russet potato kettle chips, truffle salt, thyme + dessert of the day.
- Steak Sando — 1/2 lb. of beef filet, onion jam, secret sauce & shokupan bread.
- Spicy Chicken Katsu Sando — panko-crusted chicken thigh, spicy mayo cabbage slaw, pickled daikon & carrot, tonkatsu sauce, shokupan bread.
- Egg Sando — diced jidori eggs, mayonnaise, secret sauce & shokupan bread.
- Shrimp Sando — panko-crusted shrimp patty with charred shisito pepper mayo & shokupan bread.
- Veggie Sando — sliced portobello mushrooms, onion jam, secret sauce & shokupan bread.
- Lulu Sando Box — A sampler of three different sandos, 3 boxes.
- Freddie's Fried Rice — spanish iberico chorizo, koshihikari white rice, sriracha, bell peppers, garlic & truffle oil.
- Pork Belly Rice Box — braised berkshire pork belly, koshihikari white rice, furikake, pickled daikon & carrots.
- Chef's Box — chef's unique combination of japanese wagyu & american beef filet, koshihikari white rice, shiitake mushroom, red onions, yakiniku & shiro miso sauce.
- Prime Tomahawk Steak — potato pavé, grilled chard yellow corn, japanese whiskey sauce, housemade salad
Starters
- San Marzano Tomato Soup
- Red Snapper Crudo — mandarin kasha, black garlic soy, jidori egg yolk
Desserts
- Red Velvet Cake Roll — cotton candy, raspberry sauce
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