GUSI

Eastern European restaurant, 432 6th Ave, New York, NY

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Potato — With caramelized onions. Vegan
• Beef
• Beef and Pork
• Elk
• Bison
• Yak
• Duck
• Salmon — With Tartar Sauce
• Beef Stroganoff
• Branzino
• Chicken Kyiv
• Chicken Tapaka
• Chicken Cutlets
• Lamb Shank
• Golubtzi — Beef, beef tongue, rice, and sauce.
• Lamb Lula Kebab — Roasted Vegetables, Tahini
• Beef Kebab — Tenderloin, Roasted Vegetables, Ajika Sauce

Starters

• Hummus — Served with pita. Vegan
• Tahini Vegan
• Baba Ganoush Vegan
• Pickled Vegetables — Pickles, tomatoes, cabbage. Vegan
• Eggplant Carpaccio — Eggplant, Tahini, Pomegranate sauce, Sesame, Green Pepper Vegan
• Village Garden Salad — With Tahini and Olives Vegan
• Mushroom Vegan
• Tzatziki
• Spicy Feta
• Pirozhki — Sweet yeast dough with potatoes, cabbage, or meat.
• Beef Tongue Platter
• Prime Beef Hummus — Hummus, Tenderloin, Peas, Green and Red sauces, Marinated Onion
• Salo Plate
• Roasted Cabbage — With Wildflower Honey served on Tzatziki
• Cauliflower — Baked served on Yogurt
• Blinis with House-Cured Salmon
• Blinis with Red Caviar
• Stack of 10 Blinis — With red caviar and house-cured salmon.
• Blinis with Black Caviar — Osetra Caviar
• Herring Under a Fur Coat — Ask your server about fur.
• Olivier — With veal bologna, beef tongue, or vegetarian.
• Three Tomatoes Salad — 3 Types of Tomatoes, Feta, Spices
• Borscht with Duck
• Okroshka — Kvas or Kefir

Desserts

• Cherry Dumplings Vegan
• Wild Blueberry Sauce Vegan
• Sirniki — With Condiments
• Meringue
• Blinis with Sweet Condiments
• Grillage Cake

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