Gordon Ramsay Steak
Steak house, 3655 Las Vegas Blvd S, Las Vegas, NV
VeganScore 40
Menu
Mains
- Royal Wagyu Burger — 10oz american wagyu patty, brioche bun, truffle tremor cheese, pickles shallots, truffle aioli, arugula
- 8oz. American Wagyu Skirt — Beef sourced from mishima ranch, red wine demi-glaze
- 6oz. Filet Mignon — Historic 6666 ranch angus beef, red wine demi-glaze
- Tagliatelle — Sicilian sausage, gordon tomato sauce, basil, grana padano
- Mary's Organic Chicken Breast — Creamed leeks, tomato relish, trumpet mushrooms, charred onion crumb
- Pan Seared Salmon — Charred carrot puree, micro carrots, fuji apple balls
- Steak Sandwich — Grilled tenderloin, gruyere, chimichurri aioli, crispy chilis, roquette, sweety drop peppers
- Roasted Beef Wellington — Served medium rare, glazed root vegetables, potato purée, red wine demi-glace
Starters
- Warm Breads And Spreads — Red wine & A5 tallow butter, chimichurri oil, Hawaiian lava salts
- Half Dozen Oysters — East and west coast selection from the chef
- Scallop Risotto — Sweet peas, mascarpone cheese, black lemon gouda, squash blossoms
- Shellfish Platters — Tiger prawns, oysters, clams, lobster, dungeness crab salad, salmon poke, seasonal shellfish served with champagne mignonette, citrus soy sauce, cocktail sauce
- Bjork Osetra — Genuine osetra caviar, turnhout belgium, a small family-owned farm, unique complex flavor, red onion, egg, chive, crème fraiche, blini
- Golden Lobster Fritter — Butter-poached lobster tail, crisp cornmeal batter, black currant ketchup
- Hamachi Cones — Sesame cones, fresh hamachi tartare, pickled green apple, cucumber, crème fraiche
- BLT Tacos — Crispy wonton, bacon lardons, lettuce, tomato, pickled shallot, smokey blue cheese
- Oyster Shooters — Fresh oysters, chilled vodka, lemon, house cocktail sauce, horseradish
- Farmers Market Salad — Whipped smokey blue cheese, endive, frisee, citrus braised golden beets, strawberry, toasted marcona almond, cider vinaigrette, cinnamon-rice tuile
- Caesar Salad — Baby gemstone lettuce, shaved reggiano, gouda, garlic croutons, white anchovies on request
- British Ale Onion Soup — Truffled welsh rarebit crouton, braised short rib, gruyere
- Heirloom Tomato Salad — Bufala mozzarella, arugula, yellow tomatoes, bell pepper coulis, extra virgin olive oil, basil and white balsamic gelee
- Dungeness Crab Cake — USA, pacific northwest, herb aioli, charred lemon, spring salad
- Smoked 6666 Beef Tartare — Truffle egg emulsion, coriander vinaigrette, manchego, yukon gold herb chips
- Slab Bacon — Carlton farms, pacific northwest family farms, black licorice glaze, pearl rice cracker, edamame puree, pink ice watercress
- Hamachi Crudo — Pearl rice cracker, pickled green apples, cured cucumbers, aji amarillo glaze, crispy nori, micro wasabi, crème fraiche
- Meatball — Wagyu beef, house-made pomodoro, fresh ricotta, basil, baguette crostini
- Black Opal Carpaccio — Shaved vegetables, caper berry, spicy mustard dressing, aged reggiano cheese, pepper lavash
- GRS Sliders — Gruyere cheese, red wine aioli, seared foie gras, crispy chilies, arugula
- Bone Marrow — Short rib marmalade, toasted brioche
- Gordon's Grand Tasting — Crab cake, scotch egg, bone marrow
- Seared Foie Gras — French toast, macerated strawberries, marcana almond crunch, grand marnier reduction
- Coriander & Herb Crusted Hamachi Nicoise — Served medium-rare, soft boiled scotch quail egg, haricot verts, toybox tomatoes, olives, radishes, arugula, lemon vinaigrette
- Creamy Potato Soup — Bacon lardon, chive, chili oil
Desserts
- Sticky Toffee Pudding — Sweet pudding cake, brown sugar toffee, brown butter ice cream
Start your free trial