Golden Lotus Thai Kitchen

restaurant, 120 Northeast Grand Avenue, 97232, Portland, OR

VeganScore 50

Menu

Starters

• Spring Rolls — crispy golden rolls filled with mixed vegetables and fried. served with lotus-style sweet chili sauce Vegan
• Golden Tofu — crispy tofu served with lotus-style sweet chili sauce, chopped peanuts, cilantro, and peanut sauce Vegan
• Lotus Tempura — lotus root coated in a light and crispy batter with your choice of black pepper or tom yum seasoning. served with sweet chili plum sauce Vegan
• Thai Fresh Roll — fresh vegetables, fried tofu, and herbs wrapped in rice paper. served with hoisin glaze & peanut sauce Vegan
• Mushroom Tempura — crispy tempura mushroom in Thai-style tempura batter. served with sweet & spicy garlic sauce Vegan
• Golden Bags — crispy pastry parcels filled with Thai-spiced chicken, herbs, & vegetables
• Chicken Satay — marinated & grilled chicken skewers with lotus-style fresh herbs & spices. served with peanut sauce, cucumber-shallot relish, and sticky rice
• Moo Ping — marinated pork skewers in garlic, Thai spices, and sweet soy. served with a house dipping sauce, cucumber-shallot relish, and sticky rice
• Thai Fried Chicken Wings — your choice of sweet & spicy sauce, garlic-pepper, or tom yum seasoning
• Crab Rangoon — imitation crab meat with cream cheese, carrots, & green onion. served with sweet chili plum sauce
• Salt & Pepper Squid — light and crispy. served with sweet chili sauce
• Coconut Shrimp — crispy-fried shrimp coated in coconut flakes. served with sweet chili sauce
• Massaman Curry with Roti — creamy coconut curry with potatoes, peanuts, and aromatic spices. served with flaky Thai roti
• Potstickers — chicken potstickers with vegetables. served with sweet chili sauce

Start your free trial