Gigi Rigolatto

Restaurant, 1685 Collins Ave, Miami Beach, FL

VeganScore 70 · 4 vegan main dishes

Menu

Breakfast

• Oatmeal Vegan
• Chia Seed Pudding — crotic fruit, mint Vegan
• Watermelon Patc Vegan
• Seasonal Crudités — olive oil, sea salt, hummus Vegan
• Croissant
• Pain Au Chocolat
• Gianduja Roll
• Banana Bread
• Pistachio Croissant
• Seasonal Muffin
• Bread Basket — brioche bread, cranberry walnut, baguette, sliced bread
• Omelette — choice of three ingredients: mixed berries, cinnamon sugar, ham, cheddar, mushrooms, spinach, bacon, feta, tomato, gruyère, red onions, red peppers
• Yogurt Bowl — granola, berries, ki, choice of coconut yogurt or greek yogurt
• Two Eggs Any Style — organic farm eggs, sourdough bread
• Seasonal Fra
• Egg White Omelette
• Caponata Toast — fried egg, sourdough, parmesan foam
• Eggs Tegamino — tomato, basil, oregano
• Avocado Toast — poached egg, smoked salmon
• Lox Bagel — cucumber, capers, cream cheese, lemon
• Pancakes — maple syrup, vanilla cream, seasonal berry compote
• French Toast — caramelized brioche, mascarpone, berries

Starters

• Tomato Salad Vegan

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