Garden House
Latin American restaurant, 710 Washington Ave Suite 15, Miami Beach, FL
VeganScore 50
Menu
Mains
- Bandeja Paisa — Typical Colombian dish with grilled meat, pork belly, fried egg, white rice, red beans, sweet plantains and avocado.
- Churrasco — 10 onz churrasco with chimichurri sauce, creamy mash potatoes and mix veggies.
- Lomo Criollo — Soft pieces of steak, tomatoes, red onions, red peppers, fries, and white rice.
- Lengua En Salsa — Tender cooked beef tongue, bathed in tomato sauce and traditional spices. Served with fluffy rice and crispy tostones.
- Stewed Rib Pork — Generous pieces of meaty bone-in pork, cooked for hours in a fresh vegetable sauce, accompanied by creamy mashed potatoes.
- Chuzos Medellín — Exquisite pieces of marinated and grilled pork, served on a skewer on a bed of French fries and arepa, with cilantro sauce.
- Grilled Chicken — Grill chicken breast with "hogao" sauce, white rice and green plantains.
- Fried Red Snapper — Deep-fried whole Red Snapper fish with tostones and house salad.
- Grill Salmon — 8 ounces of grilled salmon in garlic and herb butter sauce with creamy mashed potatoes.
- Pescado En Salsa De Coco — Traditional dish of grilled tilapia in creamy coconut sauce with white rice and green plantains.
- Colombia Burger — 200 g of homemade marinated meat with lettuce, tomato, cheese, caramelized onion, bacon, garlic and pineapple sauce.
- Guacamole Burger — 200 g of homemade marinated meat with lettuce, tomato, cheese, guacamole, and house sauces.
- Veggie Burger — Beyond burger with lettuce, tomato, cheese, and house sauces.
- Veggie Guacamole Burger — Beyond burger with fresh guacamole lettuce, tomato, cheese and house sauces.
- Chicken Nuggets
- Cheese Burger
- Grill Chicken
Starters
- Garden House Guacamole — Delicious freshly made guacamole with tortilla chips. Vegan
- Tropical Avocado Salad — Mix green, red onions, mango, sliced avocado, cucumber, strawberry and mimosa dressing. Vegan
- Side Salad Vegan
- Caribbean Calamari — Buttermilk battered calamari.
- Colombian Empanadas — Three homemade empanadas, beef or cheese.
- Green Plantains — Fried green plantains with beef or chicken
- Fried Shrimp — Fried shrimp with garlic sauce.
- Fish Ceviche — Fresh fish ceviche with red onions, cilantro, lime juice, avocado and jalapeño.
- Passion Fruit Shrimp Ceviche — Shrimp ceviche with red onions, cilantro, passion fruit sauce, lime juice and acevichada milk.
- Pork Belly Mango Ceviche — Pork belly with lime juice, mango sauce, red onions and cilantro.
- Beef Stew — Juicy pieces of beef, cooked over low heat, enriched with a splash of red wine, accompanied by golden fries and a fresh salad.
- Seafood Stew — Colombian Pacific-style seafood stew with clams, mussels, shrimp, and fish in creole sauce.
- House Salad — Lettuce, tomato, red onion, carrot, cooked egg.
Desserts
- Obleas
- Fresas Con Crema
- Banana Split
- Arroz De Leche
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