Gai Kitchen

Thai restaurant, 51 Mott St, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Fried Tofu Meal — Comes with ginger garlic sauce Vegan
• Mixed Steamed and Roasted Chicken Meal — Tender chicken, steamed and roasted to perfection
• Steamed Hainanese Chicken — Steamed Hainanese-style chicken, sliced and tender with a delicate flavor
• Thai-Style Roasted Chicken — Tender and flavorful chicken roasted in a traditional Thai style
• Wing Meal — Crispy fried chicken wings over rice, topped with crunchy crumbs, cucumber, and a side of dipping sauce
• Fried Chicken Meal — Crispy fried chicken served with a side

Starters

• Thai Style Scallion Pancake — Crispy pancake filled with scallions, served as a delicious appetizer Vegan
• Crispy Spring Roll — Crisp and delicate rolls filled with savory ingredients Vegan
• Spicy Fries — Crunchy fries with a spicy kick Vegan
• Regular Fries — Crispy potato sticks served hot Vegan
• Side Red Curry — Recommended with the rice dish. Gluten-free Vegan
• Ginger Rice — Fragrant rice infused with the warmth of ginger Vegan
• Thai Wings — Crispy wings in a flavorful Thai-inspired sauce
• Spicy Wings — Zabb. Spicy chicken wings in a Zabb sauce
• Thai Fish Cake — Served with sweet chili sauce
• Crab Rangoon — 4 pieces. Comes with sweet chili sauce
• Chicken Curry Puff — 2 Pieces
• Chicken Soup 8oz — Savoury chicken in a comforting broth

Other

• Sweet Chili Sauce — Sweet and spicy condiment perfect for adding flavor to your dishes Vegan
• Ginger And Garlic Sauce — Savory sauce infused with the warmth of ginger and garlic Vegan
• Chili Tamarind Sauce — Jeaw. Spicy and tangy sauce made with tamarind Vegan
• Spicy Mayo — Spicy and creamy condiment to elevate your dish

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