Friends Sushi on Rush

Sushi restaurant, 710 N Rush St, Chicago, IL

VeganScore 80 · 4 vegan main dishes

Menu

Mains

• Futo Maki — Oshinko, kampyo, shiitake, avocado, cucumber (6 pcs) Vegan
• Shitake Maki — Marinated shiitake mushroom (8 pcs) Vegan
• Kappa (Cucumber) Maki Vegan
• Avocado Maki Vegan
• Nama Sake — Fresh salmon nigiri/sashimi, topped with Japanese dressing
• Akami Maguro — Fresh lean tuna nigiri/sashimi, topped with Japanese dressing
• Hamachi — Yellow tail tuna nigiri/sashimi, topped with Japanese dressing
• Madai — Snapper nigiri/sashimi, topped with Japanese dressing
• Escolar — Super white tuna nigiri/sashimi, topped with Japanese dressing
• Albacore — Seared white tuna nigiri/sashimi, topped with Japanese dressing
• Sumoku Sake — Smoked salmon nigiri/sashimi, topped with Japanese dressing
• Seared Fatty Sake — Seared fatty salmon nigiri/sashimi, topped with Japanese dressing
• Ikura — Salmon roe nigiri/sashimi, topped with Japanese dressing
• Tamago — Japanese sweet omelet nigiri/sashimi, topped with Japanese dressing
• Masago — Smelt roe nigiri/sashimi, topped with Japanese dressing
• Tobiko — Flying fish egg nigiri/sashimi, choice of Red, Black, Yuzu, or Wasabi
• Hotategai — Hokkaido scallop nigiri/sashimi, topped with Japanese dressing
• Ebi — Cooked shrimp nigiri/sashimi, topped with Japanese dressing
• Tako — Poached octopus nigiri/sashimi, topped with Japanese dressing
• Unagi — Grilled eel nigiri/sashimi, topped with Japanese dressing
• Toro — Fatty tuna nigiri/sashimi, topped with Japanese dressing
• Friends — Lobster, shrimp tempura, cream cheese, green apple, spicy mayo, topped with grilled unagi, avocado, tempura crumb, wasabi mayo, unagi sauce, red tobiko (8 pcs)
• Can You Handle It? — Fresh salmon, mango, avocado, cucumber, jalapeño, cilantro, spicy house sauce, topped with grilled unagi, spicy mayo, unagi sauce, togarashi (10 pcs)
• Devil Tuna — Spicy tuna, cream cheese, avocado, green onion, wrapped with soy paper, topped with seared escolar, cilantro, ponzu sauce, hot sauce (8 pcs)
• Fire Wings — Fresh salmon, avocado, asparagus, hot sauce, scallion, topped with layer of fresh tuna and seared albacore, Japanese dressing (8 pcs)
• Umi — Shrimp tempura, cream cheese, avocado, topped with spicy tuna, tempura crumb, unagi sauce, spicy mayo, green onion (8 pcs)
• Yakuza I — Spicy white tuna, soft shell crab tempura, avocado, scallion, topped with seared tuna and unagi sauce (8 pcs)
• Dragon — Shrimp tempura, garlic mayo, masago, cucumber, topped with grilled unagi, avocado, unagi sauce, yuzu tobiko (8 pcs)
• Rainbow — Kani kama, avocado, cucumber, topped with salmon, tuna, white tuna, Japanese dressing (8 pcs)
• Unhinged Philly — Deep fried maki kani kama, smoked salmon, creamy avocado, rich cream cheese, topped with unagi sauce, spicy mayo, wasabi mayo (6 pcs)
• Philly — Avocado, cream cheese, choice of fresh salmon or smoked salmon (8 pcs)
• California — Kani kama, avocado, cucumber, topped with masago (8 pcs)
• Sake Maki — Fresh salmon, choice of avocado or cucumber (8 pcs)
• Unagi Maki — Grilled freshwater eel, avocado, cucumber, topped with unagi sauce (8 pcs)
• Spicy Maki — Choice of tuna, salmon, hamachi, super white tuna, or Hokkaido scallop with scallion, spicy mayo, chili oil (8 pcs)
• Fire Dragon — Spicy tuna, cream cheese, green onion, topped with unagi, avocado, tempura crumb, unagi sauce, masago (8 pcs)
• Black Tempura Shrimp — Shrimp tempura, grilled asparagus, avocado, cucumber, garlic mayo, topped with black tobiko, unagi sauce (6 pcs)
• Red Spider — Soft shell crab tempura, avocado, cucumber, green onion, garlic mayo, topped with red tobiko, unagi sauce (6 pcs)
• Salmon Skin — Fried salmon skin with cucumber, unagi sauce, chili oil (8 pcs)
• Crispy Spicy Tuna — Deep-fried roll with spicy tuna, cream cheese, avocado, green onion, topped with spicy mayo (6 pcs)
• Truffle Me Softly — Chu toro, jalapeño, topped with yellowtail, scallion, ponzu truffle (8 pcs)
• Creamy Spicy Tuna — Spicy tuna, cream cheese, avocado, spicy mayo, green onion, tempura crumb (8 pcs)
• Summer — Hamachi, albacore, avocado, cucumber, jalapeños, cilantro, lime juice (6 pcs)
• Rollin Dirty — Shrimp tempura, unagi, kani kama, fresh cucumber and cilantro wrapped with garlic mayo, topped with spicy mayo, unagi glaze, fiery crunch (6 pcs)
• Pink Ocean — Salmon, tuna, super white tuna, mango, avocado, asparagus in soy paper wrap drizzled with honey miso ponzu, topped with green wasabi tobiko (6 pcs)
• Green Samurai — Super white tuna, green apple, cucumber, hot sauce, scallion, topped with seared albacore, wasabi tobiko, chili crunchy garlic, wasabi mayo (8 pcs)
• Slammin Tango — Spicy tuna, fresh salmon, mango, avocado wrapped tight, drizzled with honey miso ponzu and sriracha (8 pcs)
• 23rd St — Spicy tuna, scallion, grilled asparagus, avocado, topped with seared salmon, garlic mayo, fried onion (8 pcs)
• Musketeer — Salmon, tuna, hamachi, avocado, cucumber, jalapeño, cilantro, topped with masago, green onion, Japanese dressing (6 pcs)
• Mighty Green — Super white tuna, green apple, cucumber, hot sauce, scallion, topped with seared albacore, wasabi tobiko, chili crunchy garlic, wasabi mayo (8 pcs)
• Rush — Shrimp tempura, cream cheese, avocado, asparagus, sriracha sauce, topped with tempura crumb, wasabi tobiko, unagi sauce, wasabi mayo (8 pcs)
• Tiger Eyes — Unagi, ebi, salmon skin, masago, seared spicy mayo, sriracha, togarashi (5 pcs)
• Volcano — Baked roll with lobster, Hokkaido scallop, ebi, topped with spicy kani kama, spicy mayo, red tobiko, togarashi (8 pcs)
• Sweet Potato — Sweet potato tempura with garlic mayo, topped with unagi sauce (8 pcs)
• The Notorious V.E.G. — Fried cauliflower, shiitake, beet root, fried tofu, garlic mayo with avocado, spicy mayo, unagi sauce topped with sweet potato crunch (10 pcs)
• Veggie Dragon — Tempura sweet potato, topped grilled red bell pepper, avocado, spicy mayo, shredded sweet potato (8 pcs)
• Donburi — Choice of salmon, tuna, or unagi, 5 pcs served with pickled Japanese vegetables
• Sashimi Supreme — Assorted fresh fish served with sushi rice (15 pcs)
• Nigiri Supreme — Chef selection sushi + maki of chef selection (9 pcs)
• Teriyaki Box — Choice of strip loin, chicken, salmon, or tofu, served with miso soup, house salad, shrimp and vegetable tempura and rice
• Yakisoba — Choice of strip loin, chicken, shrimp, or tofu, egg noodles, carrots, cabbage, green onions
• Spicy Miso Ramen — Seafood (shrimp, scallop, tako, and fish), kani kama, poached egg, mushroom, scallion
• Udon Tempura — Japanese noodles served with warm broth and crispy tempura

Starters

• Gyoza — Pan-fried veggie dumplings, served with sweet soy sauce (4 pcs) Vegan
• Veggie Spring Roll — Served with sweet and sour sauce (6 pcs) Vegan
• Edamame — Regular or spicy Vegan
• House Salad — Spring mix, mango, cherry tomatoes, crispy sweet potato, ginger dressing, and sesame dressing Vegan
• Seaweed Salad — Marinated seaweed with sesame seeds and vinegar dressing Vegan
• Mix Tempura — Fried shrimp tempura (2 pcs) with mixed vegetable tempura, served with tempura sauce
• Scallop Butteryaki — Seared Hokkaido scallops on top of caramelized champignon mushrooms (2-4 pcs)
• Miso Cauliflower Wings — Cauliflower tempura with miso glaze and scallions, served with wasabi mayo
• Shumai — Steamed or fried, shrimp wrapped in rice paper, topped with masago, served with sweet black soy sauce (4 pcs)
• Takoyaki — Crispy octopus balls served with savory sauce and creamy mayo, topped with bonito flakes and seaweed (5 pcs)
• Karaage Chicken — Japanese fried chicken nuggets served with spicy mayo
• Tuna Tatar — Fresh tuna, avocado, truffle, togarashi, served with seaweed, fried onion, Himalayan salt, truffle salt, black garlic powder, and wasabi
• Fire Crackers — Salmon, tuna, yellowtail, escolar, avocado, spicy mayo, and red tobiko served with shrimp crackers (4 pcs)
• Yuzu Ceviche — Salmon, tuna, yellowtail, escolar, ebi, tako, jalapeño, cilantro, ikura, yuzu tobiko, and yuzu sauce served with shrimp crackers
• Wagyu Sando — Wagyu A5, toasted milk bread, truffle topped with black pepper teriyaki sauce, ikura, scallions and cured egg yolk (2 pcs)
• Crispy Spicy Trio — Spicy white tuna, spicy salmon, and spicy hamachi on top of crispy rice, topped with sweet & sour sauce
• Hamachi Carpaccio — Thinly sliced hamachi, jalapeño, yuzu tobiko, Himalayan salt, and ponzu sauce (6 pcs)
• Negi Toro — Toro, scallion (6 pcs)
• Nigiri Sample — Chef's choice nigiri with assorted toppings (4 pcs)
• Sashimi Sample — Chef's choice sashimi with assorted toppings (8 pcs)
• Miso Soup — Regular or spicy, soy bean paste, hondashi broth, seaweed, tofu, scallion
• Oyako Soup — Chicken and egg drop in dashi broth, topped with green onion

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