Fresh Bowl

restaurant, 1021 East Parmer Lane, Austin, TX, 78753, Austin, TX

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Vegan Pho — Mushroom, carrot, radish, broccoli, tofu, and vegan meatball with vegetable-based broth and your choice of noodle. Vegan
• Pan-Fried Noodles — Crispy thick pan-fried rice noodles topped with carrots, broccoli, bokchoy, onions and your choice of protein stir fried in oyster sauce.

Starters

• Spring Rolls (2) — Rice paper rolls with lettuce, vermicelli, mint, and topping of your choice. Dipped in peanut sauce.
• Egg Rolls (3) — Crunchy rolls homemade with our house recipe of shrimp and pork filling, mixed with egg.
• Garlic Fried Wings — Crispy chicken wings fried with minced garlic and fish sauce.

Other

• Vermicelli Vegan Tofu — Vermicelli noodles with pickled carrot, lettuce, mint, peanut and lemongrass stir fried tofu drizzled with peanut sauce. Vegan
• Banh Mi Tofu — Crunchy baguette perfectly filling as a quick easy meal. Filled with tofu pickled carrots, cilantro, onion, egg mayo, and jalapeño.
• Veggies and Tofu Fried Rice — Stir fried rice and egg with tofu, carrots, chickpeas, and onion.
• Combination Phở — Your choice of rice noodles (Fresh Noodle/Regular Noodle) with house beef bone broth topped with rare steak, brisket, meatball, tripe, tendon and flank. Served with a side plate of bean sprouts, basil, jalapeno, and lime on the side.
• Bún Bò Huế — Spicy aromatic lemongrass noodle soup with a beef-based broth topped with rare steak, shank, sausages, pig's blood, and tendon.
• Banh Mi House Special — Crunchy baguette perfectly organized define layers of thin cut sausages and pork with pickled carrots, cilantro, onion, egg mayo, pate, and jalapeño.
• Crawfish Fried Rice — Rice fried with scrambled eggs, crawfish, sausages, corn, and bits of mushrooms. Additional sauce on the side.
• Vermicelli Lemongrass Beef — Vermicelli noodles with pickled carrot, lettuce, mint, peanut and the savory lemongrass stir-fried beef served with house fish sauce.
• Crispy Pig's Hock — Pork sliced with a layer of crispy skin with tamarind sauce drizzle.
• Rare Beef Limed Salad — Rare sliced beef in lime dressing, peanut, fried scallions, and lettuce. Shrimp chips are provided for scooping.
• Beef Stew — Savory bowl of shank, tendons, chuck, braised in onion and carrots, served with your choice of rice noodle, egg noodle, or dipping bread.

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