Four Brothers
Vegan and Vegetarian Restaurant, 2901 S Capital of Texas Hwy, Austin, TX
VeganScore 40
Menu
Mains
- Cheese Pizza — Small cheese only pizza
- BBQ Chicken Pizza — Grilled chicken, BBQ sauce, light pizza sauce, onions
- Goat Cheese Pizza — Goat cheese, olives, spinach, caramelized onions
- Vegetable Pizza — Broccoli, onion, peppers, mushroom, tomato, eggplant
- Mexican Pizza — Tomato, onion, jalapeño, chicken
- Brothers Pizza — Onion, peppers, mushroom, sausage, meatball, pepperoni
- Margherita Pizza — Parmesan, olive oil, fresh basil, crushed plum tomato
- White Pizza — Garlic, broccoli, ricotta, fresh tomato
- Hawaiian Pizza — Ham, fresh pineapple
- Meat Lovers Pizza — Small meat lovers pizza
- Spaghetti with Tomato Sauce
- Carbonara — Spaghetti with bacon, peas, garlic, parmesan, alfredo
- Cheese Ravioli — Jumbo ravioli filled with ricotta, tomato sauce, baked
- Chicken & Broccoli Alfredo — Grilled chicken, broccoli in alfredo over linguini
- Hamburger Plate — 8 oz beef burger with lettuce, tomato, fries, slaw
- Quesadilla — Tortilla with melted cheese, onion, peppers
- Gyros — Beef or chicken on pita with lettuce, tomato, tzatziki
Starters
- Chicken Wings — Fried wings prepared mild, served with BBQ sauce
- Fried Mozzarella Sticks — Breaded mozzarella served with marinara sauce
- French Onion Soup
- Soup of the Day
- Potato Salad
- Greek Salad — Lettuce, tomatoes, onions, cucumbers, feta, olives, peppers
- Tossed Salad — Lettuce topped with tomatoes, onions, cucumbers
- Caesar Salad — Romaine lettuce, caesar dressing, parmigiana, pita bread
- Antipasto Salad — Lettuce, tomatoes, onions, cucumbers, olives, peppers, egg, meat
- Organic Mesclun Salad — Young fresh leaves with goat cheese, balsamic vinaigrette
- Fresh Salmon Salad — Mesclun with balsamic, cranberries, Atlantic Salmon
- Fried Goat Cheese Salad — Mesclun with balsamic, fried goat cheese
- The Wedge Salad — Iceberg lettuce with bacon, tomatoes, onions, dressing
Other
- Stuffed Grape Leaves — Grape vine leaves stuffed with rice, lemon, peppers Vegan
- Calamari — Breaded calamari served with marinara sauce
- Chicken Tenders — Breaded chicken strips served with marinara sauce
- Coconut Shrimp — Coconut breaded shrimp served with orange marmalade
- Spinach & Artichoke Dip — Cheeses blended with spinach, shallots, artichoke hearts
- Vegetables
- Broccoli
- Sausage/Meatballs
- Brothers Sauté — Sausage, broccoli, garlic butter sauce over linguini
- Stuffed Shells — Jumbo shells stuffed with ricotta, baked with sauce
- Baked Ziti — Tomato sauce, ricotta cheese topped with mozzarella
- Chicken Parmesan — Breaded chicken, tomato sauce, mozzarella over spaghetti
- Mussels Marinara — Blue mussels sautéed with onions, garlic, marinara
- Scampi — Sautéed chicken in garlic butter sauce over linguini
- Mac & Cheese — Sharp cheddar baked with elbow noodles
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